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Chardonnay 2023 – Black Market Deal #52421
Chardonnay 2023 – Black Market Deal #52421

Rich, creamy Tasmanian chardonnay

Cool climate fruit purity meets breadth and depth

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Chardonnay 2023 – Black Market Deal #52421

$25

$45

$150 / 6PK

Sold out!

rich, full

Tasmania

Chardonnay 2023 – Black Market Deal #52421

$25

$45

$150 / 6PK

Or 4 payments of $37.50 with our buy now pay later providers.

To learn more, click on any of the providers below.


This is the work of a small, boutique producer with a cult following. Some malo work gives richness and fullness to what is otherwise a focused, piercing iteration of Australia's favourite grape: chardonnay. Green apple and pear initially, with focused, laser-like citrus acidity that races up the centre of the palate. Some nutty, mealy, biscuity savoury notes chime in just after and offer another dimension to the wine. This is a beautiful expression of fruit - lifted and aromatic and tantalisingly refreshing. Seriously limited wine from an already small producer - get in quick or miss out.

$150 / 6PK

Or 4 payments of $37.50 with our buy now pay later providers.

To learn more, click on any of the providers below.


Don't worry, try one of these

Why do we love this wine?

Green apple and pear initially, with focused, laser-like citrus acidity that races up the centre of the palate. Some nutty, mealy, biscuity savoury notes chime in just after and offer another dimension to the wine. This is a beautiful expression of fruit - lifted and aromatic and tantalisingly refreshing. Seriously limited wine from an already small producer - get in quick or miss out.

Awards

Staff Picks: Pete

Staff Picks: Pete

Boutique Producer

Boutique Producer

Iconic Producer

Iconic Producer

Killer Vintage

Killer Vintage

Tasting Notes

Cashew
Green Apple
Slate
Full-bodied
Crisp
Concentrated

Wine nerd stuff

It's cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Vintage

2023

Region

Tasmania

Cellaring

2035

Closure

Screwcap

Serving temperature

9°C

Bottle volume

Standard 750ml

Frequently Asked Questions

Tasmania's cool climate produces Chardonnays with exceptional natural acidity and pristine fruit expression, quite different from warmer mainland regions. This wine showcases the island's signature laser-like citrus backbone while maintaining full-bodied richness. The combination of green apple freshness with nutty, biscuity complexity reflects Tasmania's unique ability to balance intensity with elegance in Chardonnay.

The term 'laser-like' refers to the wine's incredibly focused, precise acidity that cuts straight through the palate without being harsh or overwhelming. This type of acidity is prized in premium Chardonnay because it provides structure and freshness while allowing the fruit flavours to shine. It's particularly characteristic of cool-climate regions like Tasmania, where grapes retain high natural acidity even when fully ripe.

The wine's combination of citrus acidity and nutty, biscuity notes makes it perfect for rich seafood dishes like lobster thermidor or pan-seared scallops. The full body can handle creamy pasta dishes, roasted chicken, or soft cheeses like brie or camembert. The green apple and pear notes also complement pork dishes with apple-based sauces or autumn vegetable gratins.

Serve chilled at 10-12°C to highlight the crisp acidity and aromatic lift, but not so cold that you mask the complex nutty and biscuity flavours. While this 2023 vintage is drinking beautifully now, quality Tasmanian Chardonnays often develop additional complexity over 3-5 years when stored properly in a cool, dark place. Decanting isn't necessary, but allowing it to warm slightly in the glass will reveal more of its layered character.

Black Market Deals typically indicate exclusive or limited-release wines from small producers that aren't widely available through normal retail channels. This particular Chardonnay comes from an already small producer with seriously limited quantities, making it a rare find. These deals often represent exceptional value for premium wines that would normally be much harder to source or significantly more expensive.

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