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Chardonnay 2020 – Black Market Deal #51344
Chardonnay 2020 – Black Market Deal #51344

"Outstanding" from James Suckling

Margs chardy that's bold and beautiful

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Chardonnay 2020 – Black Market Deal #51344

$17.50

$30

$210 / 12PK

Sold out!

rich, full

Margaret River

Chardonnay 2020 – Black Market Deal #51344

$17.50

$30

$210 / 12PK

Or 4 payments of $52.50 with our buy now pay later providers.

To learn more, click on any of the providers below.


Scintillating crisp acidity is just the beginning for this chardonnay. You'll find delicate floral notes complimented by stone fruit, pears, apples and spice all coming together in a long and refreshing finish.

$210 / 12PK

Or 4 payments of $52.50 with our buy now pay later providers.

To learn more, click on any of the providers below.


Don't worry, try one of these

Why do we love this wine?

The 2020 vintage in Margaret River carved out some of the finest wines in recent memory leaving us with chardonnay packed full of flavour, intensity and complexity and this example is no exception. A perfect growing season has filled this wine to the brim with flavour that is complimented perfectly with time spent in new oak barrels. Pop a bottle, whip up a creamy pasta and kick back in wine and food pairing heaven.

Awards

Outstanding James Suckling

Outstanding James Suckling

Five Red Star Halliday Rated Winery

Five Red Star Halliday Rated Winery

Tasting Notes

Creamy
Lemon
Vanilla
Full-bodied
Bright
Deep

Wine nerd stuff

It's cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Vintage

2020

Region

Margaret River

Cellaring

2030

Alc. by volume

13.5%

Closure

Screwcap

Serving temperature

9°C

Bottle volume

Standard 750ml

Frequently Asked Questions

The 2020 vintage in Margaret River is considered one of the finest in recent memory due to perfect growing conditions that allowed grapes to develop exceptional concentration and complexity. This ideal season produced chardonnays with remarkable flavour intensity and natural balance. The combination of optimal rainfall, temperature, and sunshine created wines that showcase the region's terroir at its absolute best.

The new oak barrels contribute vanilla and creamy textures that complement the wine's natural lemon citrus character, creating a harmonious balance between fruit and wood. Oak aging also adds structural complexity and allows for gentle micro-oxygenation, which softens the wine's texture and integrates all flavour components. This treatment is classic for premium chardonnay, transforming bright fruit into a more sophisticated, full-bodied wine.

The wine's creamy texture and vanilla notes make it perfect for rich pasta dishes, particularly those with cream-based sauces or seafood. The full-bodied nature and oak influence also pair beautifully with roasted chicken, lobster thermidor, or aged cheeses like brie or camembert. The wine's acidity cuts through rich foods while its weight matches heartier dishes perfectly.

Both James Suckling's 90-point score and the Five Red Star Halliday rating indicate this is an outstanding wine that represents excellent quality and value. These ratings place it in the top tier of Australian chardonnays, suggesting exceptional winemaking and vineyard management. Such recognition from respected critics confirms the wine's complexity, balance, and aging potential.

Serve this full-bodied chardonnay slightly chilled at 10-12°C to showcase its complex flavours without masking the oak integration. The wine can be enjoyed now for its vibrant fruit character or cellared for 3-5 years to develop more honeyed, nutty complexity. Store bottles on their side in a cool, dark place away from temperature fluctuations to preserve the wine's quality.

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