Prosecco NV – Black Market Deal #36264
- Crisp, fine
- King Valley
Grown in the prosecco heartland of Australia, the King Valley - bottle demonstrates with style and enthusiasm why prosecco is everyone’s go-to sparkling wine at the moment.
At this price, this bubbly white shouldn’t be reserved for special occasions, in fact, we encourage you to pop this open any time you feel like celebrating life - no matter how little or big the milestone.
From the get-go, fresh and vibrant notes of citrus, apple and fresh tropical fruit dominate the nose, while pear and zesty lime carry through to the palate. Juicy and complete with creamy bubbles and an uplifting finish, this is a captivating white that’s inviting on its own but exceptional with the perfect food pairing - think fresh seafood and spicy Asian dishes. Who needs a celebration when the reason is in the fridge - time to stock up mofos!
What is a Black Market deal?
Black Market deals are only made possible if we don’t reveal the maker’s brand on site. The wines are the genuine article – absolutely no cleanskins or fake brands, just dangerously good value. You won’t find out what it is until it hits your doorstep, but you won’t regret it. Just keep it on the down low.
Full price $25.00 from winery on 28/01/2016.
Mofo member price is always best price, 100% Happiness Guaranteed. If you find a better price to buy this wine elsewhere, contact our customer team now and we’ll beat it.
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.
- King Valley
- Alcohol by Vol.
- Bottle Vol
- Blend Info
- Serving Temp.
The region of King Valley is as impressive as its name. With a magnificent vineyard area covering 1,800ha, it represents half of all the plantings in North East Victoria. Celebrated for its innovative varietals, covering all corners of the globe - from Spain, to Germany, France, Russia and more famously Italy, it's this point of difference that has made the area such a revered Aussie wine region. Gentle slopes, warm days and cool nights make it an ideal area to produce Mediterranean varieties such as Nebbiolo, Sangiovese and Prosecco amongst many other out-of-the-box wines - talk about La Dolce Vita!
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...
Oysters with Japanese sauce
- 3 tsp soy sauce
- 1/4 cup (60ml) seasoned rice vinegar*
- 1/2 tsp finely grated ginger
- 16 freshly shucked Pacific oysters
- 1 Lebanese cucumber, cut into julienne
- 50g flying fish (tobikko) or salmon roe
- Mix the soy sauce, vinegar and ginger in a small bowl then refrigerate until ready to use.
- Just before serving, place oysters on a bed of crushed ice or rock salt for presentation. Spoon the dressing over, then top with cucumber and roe. Serve.