You've probably heard the term 'grower Champagne', it's a rare find amongst thousands of hectares of vineyards to find someone who tends to the vines and to the cellar. The difference it makes is notable, as you get outstanding wines like this Grand Cru Blanc de Blancs that has seen precise care at every stage of its life. Classically saline, carrying notes of toasted brioche, honey nectar, lemon peel and a touch of triple cream brie. This is so full of nuances you won't know where to focus. Not only does this linger on the palate well after the wine is done, it'll stay in your memories fondly for years to come.