The fruit comes from extraordinary old vines planted in the Barossa back in the 1850s, making them over 170 years old. These ancient vines have been lovingly tended by the same family for four decades, creating a deep understanding of the vineyard's unique characteristics. Old vines typically produce lower yields but more concentrated, complex fruit with deeper root systems that access different soil layers, contributing to the wine's remarkable depth and character.

This Shiraz offers the best of both worlds - immediate drinking pleasure and excellent ageing potential. The wine displays attractive approachability in its youth, meaning you can enjoy its vibrant red and blue fruit flavours right away. However, if you have the patience, cellaring for 10+ years will reward you with increased complexity as the tannins soften and secondary flavours develop, showcasing the true potential of these historic Barossa vines.

While maintaining the classic full-bodied Barossa character with rich chocolate, plum and spice notes, this wine stands out for its accessibility and balance. Many Barossa Shiraz wines can be quite powerful and need time to settle, but Bethany's First Village offers immediate appeal without sacrificing the region's signature intensity. The combination of old vine fruit and careful winemaking creates a wine that's unmistakably Barossa yet approachable for various palates and occasions.

The wine's rich chocolate, plum and spice profile makes it perfect for hearty dishes that can match its intensity. Think grilled red meats, slow-cooked lamb shanks, or aged hard cheeses that complement the wine's fine tannin structure. The full-bodied nature also pairs beautifully with barbecued meats, where the wine's fruit concentration can stand up to smoky, charred flavours while the spice notes enhance the overall dining experience.

The 2022 vintage is noted as a 'Killer Vintage', indicating exceptional growing conditions that year in the Barossa. This vintage likely benefited from ideal weather patterns that allowed the old vines to fully express their character while maintaining the fresh fruit qualities. The combination of a standout vintage year with fruit from 1850s plantings creates a wine that captures both the immediate vibrancy of excellent growing conditions and the depth that only comes from truly ancient vines.