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Shiraz 2017 - Black Market Deal #61433
Shiraz 2017 - Black Market Deal #61433

Bargain of the year!

Back-vintage Barossa Shiraz

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Shiraz 2017 - Black Market Deal #61433

$12.99

$20

$155.88 / 12PK

Sold out!

rich, full-bodied

Barossa

Shiraz 2017 - Black Market Deal #61433

$12.99

$20

$155.88 / 12PK

Or 4 payments of $38.97 with our buy now pay later providers.

To learn more, click on any of the providers below.


Back-vintage Barossa Shiraz for $12.99 is absurd value - this is mature, drink-ready richness without the price tag. If you want big flavour with built-in smoothness, this is the smartest grab of the lot.

$155.88 / 12PK

Or 4 payments of $38.97 with our buy now pay later providers.

To learn more, click on any of the providers below.


Don't worry, try one of these

Why do we love this wine?

This back-vintage Barossa Shiraz brings all the richness you expect, but with the bonus of bottle age smoothing out every edge. It’s deep, dark and silky - think plush berries, mocha, warm spice and that slow-unfurling Barossa power that only time can soften. The 2017 vintage has settled beautifully, giving you a mature, ready-to-drink Shiraz that feels way more serious than the price suggests. There’s real weight and warmth here, yet it finishes clean and refined. Finding aged Barossa at this level for $12.99 is almost unheard of - it’s a steal hiding in plain sight.

Awards

Museum Release

Museum Release

Mofo Fav Producer

Mofo Fav Producer

Boutique Producer

Boutique Producer

Tasting Notes

Blackberry
Plum
Spice
Full-bodied
Fine
Rich

Wine nerd stuff

It's cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Vintage

2017

Region

Barossa

Preservatives

None

Closure

Screwcap

Bottle volume

Standard 750ml

Frequently Asked Questions

This wine represents exceptional value because it's a back-vintage release that has already undergone several years of bottle ageing, which typically adds significant cost when purchased from premium producers. The 2017 vintage has had time to develop complexity and soften its tannins naturally, giving you a mature, ready-to-drink wine that would normally retail for much more. Barossa Shiraz of this quality and age rarely appears at this price point, making it a genuine market anomaly.

The 2017 vintage in Barossa was characterised by excellent growing conditions that produced wines with both power and elegance. After six years of bottle age, this Shiraz has reached an ideal drinking window where the initial fruit intensity has evolved into more complex secondary flavours like mocha and warm spices. The extended ageing has allowed the wine's natural tannins to integrate beautifully, creating the silky texture that makes this vintage particularly appealing now.

Bottle ageing transforms this Shiraz from a fruit-forward young wine into something far more sophisticated and nuanced. The primary blackberry and plum flavours have developed into deeper, more complex notes while gaining secondary characteristics like mocha and integrated spice. The tannins have softened considerably, creating a silky mouthfeel that younger Shiraz simply cannot achieve. This maturation process also adds layers of earthy undertones that complement rather than compete with the fruit.

This wine's full body and mature tannin structure make it perfect for rich, protein-heavy dishes like grilled lamb, beef steaks, or slow-cooked braised meats. The mocha and spice notes complement dishes with earthy flavours such as mushroom risotto or aged cheeses. Its refined finish also pairs beautifully with game meats or hearty stews where the wine's complexity can match the depth of flavour in the food without overwhelming more delicate preparations.

This 2017 Shiraz is absolutely ready to drink now and is actually at its optimal drinking window. The description emphasises it's a 'ready-to-drink' wine that has already benefited from ideal bottle ageing to achieve its current silky, refined state. While it could potentially age for a few more years, you'd be missing out on enjoying it at its current peak of integration and balance. The wine has already done the hard work of developing complexity, so there's no need to wait.

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