Shiraz 2017 – Black Market Deal #57360

Frankland River in Western Australia's Great Southern region is renowned for producing Shiraz with distinctive spice and mineral characteristics that set it apart from the fruit-forward styles of Barossa or McLaren Vale. The region's cooler climate and unique terroir allow the varietal to maintain elegance while developing complexity. This particular 2017 showcases those signature regional traits beautifully, with the spice and minerality providing a sophisticated backbone to the rich, old vine fruit character.

Old vine Shiraz typically produces smaller yields of more concentrated fruit, resulting in wines with greater depth and complexity. These mature vines have extensive root systems that access deeper soil layers, contributing to the wine's mineral profile and structural integrity. The comprehensive oak regime mentioned works in harmony with this concentrated old vine fruit, creating the framework that allows the wine's regional characteristics to shine through while maintaining the big, rich style that has earned such high praise from critics.

A comprehensive oak regime indicates careful selection and use of different oak types, toast levels, and ageing periods to enhance the wine's structure and complexity. This approach adds layers of vanilla, spice, and subtle smokiness while providing tannin structure that supports the wine's ageing potential. The oak treatment here has been expertly balanced to complement rather than overwhelm the natural black cherry and earthy characteristics, creating a harmonious integration that appeals to both traditional Shiraz lovers and modern wine enthusiasts.

The dual 95-point scores from Decanter and Wine Orbit reflect the wine's exceptional balance between power and finesse. Critics appreciate how it delivers the 'big and rich' character expected from premium Australian Shiraz while maintaining the distinctive spice and mineral qualities that define Frankland River. The wine successfully bridges different palate preferences, offering enough complexity for serious wine enthusiasts while remaining approachable for those who enjoy robust, flavourful reds.

Despite being described as 'big and rich', this medium-bodied Shiraz offers versatile food pairing opportunities thanks to its spice and mineral backbone. The black cherry and earthy notes make it excellent with grilled lamb, beef, or game meats, while the eucalyptus characteristics complement herb-crusted dishes beautifully. The wine's structure and complexity also make it suitable for aged cheeses or hearty vegetarian dishes featuring mushrooms and roasted vegetables, allowing the regional terroir characteristics to enhance rather than compete with the food.