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Parous Stonehouse Shiraz 2019
Parous Stonehouse Shiraz 2019

Everything we love about McLaren Vale shiraz.

A welcome throwback from a forward thinking winemaker

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Parous Stonehouse Shiraz 2019

$19.99

$80

$119.94 / 6PK

Sold out!

Shiraz

McLaren Vale

Parous Stonehouse Shiraz 2019

$19.99

$80

$119.94 / 6PK

Or 4 payments of $29.99 with our buy now pay later providers.

To learn more, click on any of the providers below.


There's nothing you won't adore about this beauty. All the juicy, chocolate notes of McLaren Vale shiraz, with a bit of rum n' raisin spiciness bringing some real game. An old school style from a modern McLaren Vale winemaker.

$119.94 / 6PK

Or 4 payments of $29.99 with our buy now pay later providers.

To learn more, click on any of the providers below.


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Why do we love this wine?

Made by the grape master Matt Head (who you might also know from the cult favourite Big Easy Radio) whose creative and level-headed approach to life results in wines with spirit and soul. This parcel has been safeguarded under the Parous label, just waiting for its time and loving home to go to. It must be your lucky day mofo, because they've found it with you. It's powerful, but not overwhelming; the perfect choice to keep you entertained from weeknights to the weekend.

Awards

95pts Wine Orbit

95pts Wine Orbit

4.0 Vivino (All Vintages)

4.0 Vivino (All Vintages)

Five Stars Wine Orbit

Five Stars Wine Orbit

Mofo Fave Producer

Mofo Fave Producer

Killer Vintage

Killer Vintage

Boutique Producer

Boutique Producer

Tasting Notes

Black Olive
Plum
Spice
Full-bodied
Bright
Deep

Reviews

Tell me what you really think.

Wine Orbit

Wine Orbit

Opulent and richly expressed, the wine shows blackberry, game, warm spice and cedar characters on the nose. It's wonderfully weighted and generously textured in the mouth, offering excellent fruit intensity together with fleshy texture and beautifully infused tannins. Plush and highly enjoyable. At its best: now to 2034.

Wine nerd stuff

It's cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Vintage

2019

Region

McLaren Vale

Cellaring

2031

Alc. by volume

14.5%

Closure

Screwcap

Serving temperature

14°C

Bottle volume

Standard 750ml

Blend info

100% shiraz

Frequently Asked Questions

Matt Head brings a unique creative and level-headed philosophy to winemaking that translates into wines with genuine spirit and soul. Known for his work with cult favourite Big Easy Radio, he's recognised as a grape master who crafts wines that balance power with finesse. His approach results in wines like this Stonehouse Shiraz that are engaging enough for casual weeknight drinking yet sophisticated enough for special occasions.

McLaren Vale's Mediterranean climate and diverse soils create ideal conditions for producing rich, full-bodied Shiraz with exceptional depth. The region's warm days and cool sea breezes from the nearby coast help maintain acidity while allowing full flavour development. This terroir contributes to the wine's characteristic black olive, plum, and spice notes, making McLaren Vale one of Australia's premier Shiraz regions.

A 95-point rating from Wine Orbit indicates this is an exceptional wine that represents outstanding quality and value. Wine Orbit's five-star rating system is highly respected in the Australian wine industry, and scores above 90 points are reserved for wines of superior character. This rating, combined with strong Vivino scores, confirms the wine's broad appeal and professional recognition.

Serve this McLaren Vale Shiraz at 16-18°C to showcase its rich plum and spice characteristics while maintaining its elegant structure. The full-bodied nature pairs beautifully with grilled meats, aged cheeses, or hearty Mediterranean dishes that complement the black olive notes. Decanting for 30-60 minutes will help open up the complex flavours and soften any tannins.

The 2019 vintage in McLaren Vale is recognised as a 'Killer Vintage' with excellent growing conditions that produced wines of exceptional quality and longevity. Cool, wet winter conditions followed by a warm, dry growing season allowed for optimal flavour concentration while maintaining natural acidity. This vintage timing means the wine is drinking beautifully now but has the structure to continue developing for several more years.

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