Lornano Le Bandite Chianti Classico Riserva DOCG 2019

Chianti Classico Riserva must be aged for a minimum of 24 months, with at least 3 months in bottle, which this wine exceeds with approximately 20 months in French oak. This extended ageing develops the wine's complexity, softening the naturally firm sangiovese tannins into the velvety texture described, while allowing the integration of oak-derived cedar notes with the fruit. The result is a more structured, age-worthy wine compared to standard Chianti Classico.

Sangiovese thrives in Tuscany's varied soils and elevation, as demonstrated by this vineyard at 330 metres over shale and alluvial soil. The grape's natural acidity and tannin structure benefit from the diurnal temperature variation at higher altitudes, preserving freshness while achieving full ripeness. The mineral-rich shale contributes to the wine's earthy undertones and long mineral finish, while sangiovese's inherent ability to express terroir allows these soil characteristics to shine through.

Serve this medium-bodied Riserva at 16-18°C to showcase its complex aromatics and balanced structure. Decanting 30-60 minutes before serving will help integrate the cedar oak notes with the black cherry and plum fruit, while allowing the earthy and balsamic characteristics to emerge. The wine's savoury, textured style pairs beautifully with grilled meats, aged cheeses, or traditional Tuscan dishes like bistecca alla fiorentina.

A 4.0 Vivino rating places this wine in the 'Very Good' category, representing the top 10% of wines on the platform based on thousands of consumer reviews. Combined with James Suckling's 90-point 'Outstanding' rating, this indicates exceptional quality for a Chianti Classico Riserva. These ratings suggest the wine successfully balances traditional sangiovese character with modern winemaking techniques, delivering both authenticity and refinement that appeals to both critics and everyday wine drinkers.

This well-structured Riserva is already drinking beautifully but has the backbone to age gracefully for 8-12 years from vintage. The combination of balanced acidity, velvety tannins, and French oak integration suggests it will reach peak maturity around 2026-2028, when the fruit, earth, and oak elements achieve perfect harmony. The wine's mineral finish and sangiovese's natural longevity indicate it will maintain elegance even as it develops more complex tertiary flavours with proper cellaring.