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Staff Picks - Pinot Noir Edition
Staff Picks - Pinot Noir Edition
Staff Picks - Pinot Noir Edition

Staff Picks - Pinot Noir Edition

$149

$278

6PK - $24.83 / BTL

Pinot Noir


Staff Picks - Pinot Noir Edition

$149

$278

6PK - $24.83 / BTL

Or 4 payments of $37.25 with our buy now pay later providers.

To learn more, click on any of the providers below.


Pinot gets the Staff Picks treatment. From fresh, vibrant new releases to single-vineyard standouts and a beautifully aged gem, this is a seriously tasty snapshot of why we can’t get enough of the variety.

6PK - $24.83 / BTL

$149

$278

Or 4 payments of $37.25 with our buy now pay later providers.

To learn more, click on any of the providers below.


$129

OFF RRP

Don't like me? No problem, free returns!
You won't find me cheaper anywhere else!

Why do we love this case?

When it comes to Pinot Noir, our staff know exactly what they want in their glass — elegance, freshness, silky texture and plenty of personality. So we’ve brought together a collection of our current favourites in the Staff Picks - Pinot Noir Edition.

There’s youthful energy from Tucks Estate and Stream & Stone, single-vineyard pedigree from Yering Lane and Trapeze Six, plus Proud Primary Produce and a beautifully aged Handpicked Regional Selections 2017 bringing even more character to the mix.

Silky, expressive and seriously drinkable - these are the Pinots getting the staff tick of approval.

Included in this case:

1
1
1
1
1
1

1x Trapeze Six JS Vineyard Pinot Noir 2024

Red — Pinot Noir

Yarra Valley — Australia

The Yarra Valley's most exciting secret just landed on our doorstep. Shortlisted for 'Dark Horse' of the Year, this tiny producer has been quietly making some of the finest pinot noir in the country - almost exclusively for their wine club members. Until today. We pulled some strings... we got you! Oh, and the 95 Halliday score is all the proof we need... This is a Halliday Dark Horse of the Year shortlisted producer - one of the most exciting under-the-radar names in the Yarra Valley right now - and this single vineyard pinot from a Steels Creek site planted in 1992 show us exactly why the wine world is starting to pay very close attention. Light, bright and wildly fragrant from the first sniff. Red cherry, pomegranate, incense and delicate florals on the nose, with an energetic, beautifully balanced palate that's all finesse and precision. Quietly powerful in the best possible way - the kind of pinot that reveals more and more the longer you sit with it... Go on, have a seat!

You'd pay $55 full price.

Trapeze Six JS Vineyard Pinot Noir 2024

Awards

95pts Halliday Wine Companion

95pts Halliday Wine Companion

Special Value Award Halliday Wine Companion

Special Value Award Halliday Wine Companion

Halliday Dark Horse Winery

Halliday Dark Horse Winery

Tasting Notes

Cranberry
Oaky
Raspberry
Light-bodied
Bright
Delicate

1x Yering Lane Single Vineyard Pinot Noir 2025

Red — Pinot Noir

Yarra Valley — Australia

This is a Yarra Valley pinot with the precise prettiness that we've all come to expect from - huge call incoming - Australia's greatest pinot region. Grown in the luscious Yarra Valley hills of Gruyere, from the ever-popular MV6 clone, and matured for 10 months in French oak, it’s a wine that nails the balance between purity and complexity. The nose is singing - raspberry, cherry, poached rhubarb and a cool note of spearmint, with oak spice drifting through. The palate is built on bright acidity and soft, powdery tannins. Red currants, hibiscus and baked cherry pie. It’s layered, lifted and built to charm - a perfect match for mushroom gnocchi, but equally at home as the sole star of the show. You could absolutely drink now or watch it evolve over the next 5-6 years - the choice is yours.

You'd pay $55 full price.

Yering Lane Single Vineyard Pinot Noir 2025

Awards

Single Vineyard

Single Vineyard

Boutique Producer

Boutique Producer

Staff Picks

Staff Picks

Tasting Notes

Cherry
Herbaceous
Violets
Medium-bodied
Bright
Elegant

1x Stream & Stone Pinot Noir 2025

Red — Pinot Noir

Tasmania — Australia

Graceful and elegant, this Tamar Valley Pinot leads with raspberry, strawberry, plum and a touch of spice - vibrant, fruit-forward, and damn near impossible to put down once you've had a sip. But there's more going on underneath... Savoury from the first swirl, with tilled earth, black tea, char and smoky wood setting a moodier tone, joined by cocao and dried herbs. The fruit steps back here, letting that earthy, savoury character take the lead. Soft, supple tannins bring roundness and balance throughout. A Pinot with real personality - pretty on one side, properly savoury on the other.

You'd pay $50 full price.

Stream & Stone Pinot Noir 2025

Awards

96pts Vino Masters

96pts Vino Masters

GOLD Melbourne International Wine Competition

GOLD Melbourne International Wine Competition

Boutique Winery

Boutique Winery

Small Batch

Small Batch

Hard to Find

Hard to Find

Tasting Notes

Berries
Earthy
Spice
Medium-bodied
Bright
Concentrated

1x Tucks Estate Pinot Noir 2025

Red — Pinot Noir

Mornington Peninsula — Australia

Mornington’s cool climate is on full display here; bright red-fruited lift and fine, subtle structure. Gentle handling and measured oak deployment keep the style clean and focused, but still offerig breadth through the mid palate. Red plum, cherry and blue-fruit notes lead, opening into earth and light spice. The palate is supple with fine, persistent tannins. A savoury undertone adds depth. The finish is long and quietly textural. Load up on this one, it's a delight to drink now but the palate weight, structure, and complexity put it in good stead to cellar well. A knockout drop from one of the regions very best.

You'd pay $50 full price.

Tucks Estate Pinot Noir 2025

Awards

Five Stars Wine Obit

Five Stars Wine Obit

Staff Picks: Pete

Staff Picks: Pete

Iconic Winery

Iconic Winery

Tasting Notes

Raspberry
Sour Cherry
Strawberry
Light-bodied
Bright
Delicate

1x Proud Primary Produce Up the Mountain Pinot Noir 2024

Red — Pinot Noir

Yarra Valley — Australia

With fruit from some of the most pristine sites in the Yarra, including an east-facing hill in Gruyere, with 20-year-old vines rooted in classic duplex clay loam (really good soil for grapes). It’s a thoughtfully crafted wine, hand-picked, sorted with care, fermented with 50% whole bunch, and matured in old barriques to let the fruit do the talking. And it's talking our bloody ears off! This is elegant, expressive, and deeply rooted in site and style. If you’re a pinot drinker who values nuance and texture, this one should be on your radar. Bright, vibrant, red-fruited and full-throated. There's a confidence, almost arrogance, to the understated nature of this wine - it's a rockstar, and it knows it, no need to show off.

You'd pay $38 full price.

Proud Primary Produce Up the Mountain Pinot Noir 2024

Awards

Cult Producer

Cult Producer

Staff Picks: Pete

Staff Picks: Pete

Killer Vintage

Killer Vintage

Sustainable Farming

Sustainable Farming

Tasting Notes

Grassy
Raspberry
Sour Cherry
Light-bodied
Bright
Ethereal

1x Handpicked Regional Selections Pinot Noir 2017

Red — Pinot Noir

Yarra Valley — Australia

Every year, this producer goes hunting for the finest fruit in the country. No fixed address, no postcode loyalty - just an obsessive pursuit of quality wherever the vintage is delivering it best. In 2017, the Yarra Valley called. And the Pinot Noir practically demanded to be made. So here we are with a delicious little aged Pinot - how good! Classic Yarra Pinot. Plump cherries, ripe strawberries and a lovely earthy, leafy quality on the nose - lifted by subtle spice that gives it a savoury depth and complexity beyond its light-footed frame. The palate is bright and lively, with juicy red fruit, soft supportive tannins and a long, herb-flecked finish that keeps revealing itself long after the glass is empty.

You'd pay $30 full price.

Handpicked Regional Selections Pinot Noir 2017

Awards

5 Star Red Halliday Winery

5 Star Red Halliday Winery

Killer Vintage

Killer Vintage

Staff Picks

Staff Picks

Tasting Notes

Allspice
Earthy
Raspberry
Medium-bodied
Bright
Concentrated

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Frequently Asked Questions

The pack includes six Pinot Noirs: Trapeze Six JS Vineyard 2024, Yering Lane Single Vineyard 2025, Stream & Stone 2025, Tucks Estate 2025, Proud Primary Produce Up the Mountain 2024, and Handpicked Regional Selections 2017. The selection spans a range of styles and vintages, giving you a genuine cross-section of what Pinot Noir can express across different producers and growing seasons. It's a great way to compare youthful, fruit-forward examples alongside a more developed, aged expression.

The Handpicked Regional Selections 2017 brings a dimension that younger wines simply cannot offer - bottle age. Pinot Noir is one of the few red varieties that genuinely rewards cellaring, developing savoury, earthy, and sometimes forest-floor complexity as primary fruit gradually gives way to secondary characters. Including it alongside 2024 and 2025 releases turns this pack into a mini masterclass in how Pinot evolves over time, which is exactly the kind of contrast that makes a mixed selection genuinely educational.

Across the six bottles you can expect a broad flavour spectrum including cranberry, raspberry, cherry, sour cherry, and strawberry on the fruit side, layered with earthy, herbaceous, and spice notes like allspice, plus floral hints of violets. Pinot Noir is famously expressive of its growing site, so each wine will lean differently depending on its origin and winemaking approach. The variety's naturally silky tannin structure ties the collection together even as the individual flavour profiles diverge.

Yes, both the Trapeze Six JS Vineyard 2024 and the Yering Lane Single Vineyard 2025 are single-vineyard expressions, and that distinction is particularly meaningful for Pinot Noir. Because Pinot is one of the most terroir-sensitive varieties in the world, wines sourced from a single, carefully selected site tend to show a more precise and consistent character than blended regional wines. Single-vineyard bottlings are also typically produced in smaller quantities, making them harder to find and often more collectible.

Pinot Noir is best served slightly below room temperature, around 14 to 16 degrees Celsius, which preserves its delicate aromatics and keeps the tannins feeling silky rather than grippy. The younger wines in this pack, particularly the 2025 releases, are drinking beautifully now and don't need further cellaring, though they'll hold for several years in good conditions. The 2017 Handpicked is already showing the benefits of age and is ready to enjoy now - decanting it briefly before serving will help open up its more complex, developed characters.

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