OFF RRP
Selling crazy fast!
Mixed
Various
Lucky Dip - Reds Edition
$149
$419
12PK - $12.42 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
The Lucky Dip Case is back! This time with an extra chance to win even more awesome wines! Every 1 in 100 cases has a Penfolds Grange worth $1000!
12PK - $12.42 / BTL
$149
$419
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
OFF RRP
Selling crazy fast!
Mixed
Various
Lucky Dip - Reds Edition
$149
$419
12PK - $12.42 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
The Lucky Dip Case is back! This time with an extra chance to win even more awesome wines! Every 1 in 100 cases has a Penfolds Grange worth $1000!
12PK - $12.42 / BTL
$149
$419
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Why do we love this case?
The Lucky Dip Case is back! The first time we did this, we broke the internet. This time we’ve bubble-wrapped the servers because they’re in for another beating.
Every case contains the same eleven wicked wines, including some of our absolute faves here at the ‘fo. More info on them below, and they’re all good things. All mofo standard - i.e. nothing we haven’t enjoyed ourselves.
Then there’s the added excitement of seeing which one of these world-beater wines you will receive as your twelfth.
The twelfth wine is the wildcard and could be any one of these:
An iconic Penfolds Grange 2018 worth $1000 - (1 in 100 chance)
Hewitson Cask 66 Shiraz 2023 worth $450 - (1 in 25 chance)
St Hallet Sacred Ground Shiraz 2022 worth $95 - (1 in 10 chance)
Lou Miranda Estate Golden Lion Shiraz 2022 worth $50 - (at a minimum!)
Each box contains one of these epic wines. The odds vary per wine, but each one is a centrepiece wine, worthy of some truly special occasions.
We should say up front: there are no returns on this - click here for case terms and conditions. As it’s a Lucky Dip, it would be unfair to other mofos running in the draw.
The easiest way to guarantee to get a bottle of Grange is to go out and buy one for yourself. If you, like me, don’t have $1000 handy, this is definitely your best (and cheapest) option! Heard enough already? Pop that case in the cart and cross your fingers and toes! Otherwise, read on for a bit more info on all those lovely wines:
Included in this case:
1x Wild Card Wine - Lucky Dip
Red — Mystery Varietal Red
Mystery Region — Mystery Country
An iconic Penfolds Grange 2018 worth $1000 - (1 in 100 chance)
Hewitson Cask 66 Shiraz 2023 worth $450 - (1 in 25 chance)
St Hallet Sacred Ground Shiraz 2022 worth $95 - (1 in 10 chance)
Lou Miranda Estate Golden Lion Shiraz 2022 worth $50 - (at a minimum!)
2x Craneford Basket Pressed Shiraz 2023
Red — Shiraz
Barossa — Australia
Craneford produce spectacular wines. There's no denying that. This is quintessential Barossa shiraz - a whole lot of Barossa legends are involved with this wonderfully expressive drop right the way from vine to bottle and the experience shows. Beautifully done. This wine is a stunning showcase of Barossa shiraz, crafted for pure enjoyment. The fruit is carefully sourced from highly-regarded Barossa vineyards, thanks to the winemakers' deep connections with growers of exceptional quality. That remarkable fruit delivers the wine’s purity, power, and drive. In the hands of seasoned winemakers - this lot have made more shiraz than we've had hot dinners - this bold yet fruit-forward masterpiece comes to life. We're not just enjoying this wine, we're bloody loving it!
Drink : Now - 2033
You’d pay $55 full price.
Awards
Tasting Notes
1x Mandala Estate Cabernet Sauvignon 2019
Red — Cabernet Sauvignon
Yarra Valley — Australia
Another wine to prove our theory: Yarra cabernet is the most slept-on variety in Australia. Exuding cool-climate charm and grace, the delicious varietal notes waft from the glass with cassis, sweet jasmine and peppers but it is the lovely use of new oak that ties it all together.
It is a real joy when tasting to come across wines with added levels of nuance and sophistication. All the fruit and winemaking prowess is on show here but the true hallmark of this wine is the complexity, depth and detail. Older vines are heralded for producing higher quality wines, picture the vine as a wise, old sage that, through experience and practice from the same inputs can now produce wines with more layers and details. Those wise, old vines know what's up in the Yarra.
You’d pay $35 full price.
Awards
Tasting Notes
2x Mt Bera 'Running with the Cows' Tempranillo 2018
Red — Tempranillo
Adelaide Hills — Australia
Winning the trophy for 'Best Tempranillo' at the Adelaide Hills Wine Show is not something to shake a stick at. There's more temp in the Hills than you might think, and to put it plainly, these guys had to get every little detail of this wine perfect to pull off this win. The acid and tannin structure is overt and old-world-like, but the fruit forward nature of this wine the plushness of said fruit is where the awards are won. Blue and purple fruits, juicy and ripe, with subtle hints of earthiness and that strange tasting note that only ever makes sense for tempranillo - cola (weird but it works). We love this wine, the judges love this wine, you're gonna love this wine.
You’d pay $35 full price.
Awards
Tasting Notes
2x Peter Lehmann Layers Red 2021
Red — Shiraz Blend
Barossa — Australia
This bombshell Barossa blend comes from a producer so iconic we’re shocked they even had any stock for us - and trust us, that alone should get your heart rate up. A cheeky, yet well thought out shiraz blend, this one's all about bold flavours and a silky-smooth texture. Great stuff. In the glass it pops a vibrant crimson - extremely bright and alive. From the first sniff, you start picking up dark cherry, spice and a little something savoury that tells you this isn’t your average mid-week red. Shiraz brings the power and depth, tempranillo locks in that firm, savoury edge, and mourvèdre throws in its trademark wild, earthy charm. Then grenache swoops in like the glue that holds the whole thing together, smoothing the palate and lifting the aromatics. The end result is a silky, seamless blend with real Barossa muscle but none of the sluggishness. Plush fruit, spice, texture and length for days.
You’d pay $20 full price.
Awards
Tasting Notes
2x Terra Vino Shiraz 2023
Red — Shiraz
Langhorne Creek — Australia
Mid-week, midnight, mid-meeting - there's no situation that's not going to be elevated by a glass of this stunner. It was basically impossible not to make outstanding wine in 2023, and you can taste the depth of flavour and fruit intensity with every sip. Deep purple and deeply delicious. This Langhorne Creek shiraz brings all the fruit and then some; dark berries, black cherries, floral spice and a lick of chocolate leap from the glass. On the palate, it’s plush and powerful, with that fruit that carries all the way through to a long, seamless finish. Balanced and bold, this is the kind of wine that just works - particularly with Italian food (thank us later).
You’d pay $20 full price.
Awards
Tasting Notes
2x Serafino Wines Goose Island Shiraz 2022
Red — Shiraz
McLaren Vale — Australia
This shiraz genuinely punches well above its weight - especially when you take into account the name on the label - delivering quality and complexity you'd expect from wines commanding significantly higher prices. It's got power, finesse and approachability, meaning you can geek out analysing all the layers or just pour generously and enjoy without overthinking. Vibrant, polished McLaren Vale shiraz crafted with estate-grown fruit sourced from two of this producer's most famous vineyards. 9 months in seasoned American (70%) and French (30%) oak brings a bit of grunt whilst retaining fruit purity. Ripe dark plum and spice aromas leading to a generous, structured palate - juicy black fruit, subtle peppery notes, a plush texture and fine supple tannins stretching to lingering finish. Store or pour - up to you - this one will be sitting pretty from now until 2030 at least!
You’d pay $18 full price.
Awards
Tasting Notes
Wild Card Wine #1
Penfolds Grange Shiraz 2018
South Australia
100pts Andrew Caillard MW | 100pts Tony Love | 100pts James Suckling | 100pts Lisa Perrotti-Brown | 100pts Ken Garget
“A robust Grange from a lauded vintage, this wields sheer power with such compelling prowess. Uncompromising Grange. There are rich blackberries and plums on offer, together with brazen oak and abundant notes of blackcurrants, black cherries, charcoal, cola and hard brown spices. So fleshy and intense. Dark-chocolate and cocoa-powder aromas and flavors here, too. The tannins are polished and long, extruding deep into the finish and holding endlessly. Dark chocolate, black cherry, dark plum and more. Impressive. Brazen. One of the great Granges that will drink magnificently for decades to come.” - James Suckling
“Deep colour. Beautiful and classic with intense blackberry, blackcurrant dark chocolate espresso aromas and wax polish, roasted chestnut, malt notes. Superbly concentrated wine with deep set inky blackberry, blackcurrant, dark plum, dark chocolate mocha flavours, fine chocolaty/ velvety tannins, underlying espresso, malt, oak notes and hints of aniseed. Finishes chocolaty firm with superbly integrated acidity and mineral length. A glorious year for Grange. This will last 50 years at least. Wonderful. One of the greatest vintages of all time highlighting a superb growing season, marvellous vineyard management, the fidelity of the Penfolds housemaking style and generations of imagination and effort. 97% Shiraz, 3% Cabernet Sauvignon. Barossa Valley, McLaren Vale and Clare Valley. 18 months maturation in 100% new American oak hogsheads. Drink 2030-2060+” - Andrew caillard
“A much-awaited vintage that fulfils expectations and then some. It has all the elements that you come to expect but still you have to sit back and marvel that so much can be going on inside one wine. Firstly, it simply ain’t Grange unless it is wearing its traditional American oak coat, and this iteration isn’t going to shy away from that. But perhaps it is the generosity across the board of South Australia’s 2018 vintage that gathers in 18 months of barrel maturation, puts shape to its broad-shouldered dark fruits, turns oak notes into chocolate and sarsaparilla characters on one side of the brain and beef and mushroom braise in the other. All in all, it is a fabulous balance of inputs: big fruit, classically prominent oak, all its structural tannins and acidity fitting cleverly into one exceptionally complex and engaging being. Palate length is indefinite, perhaps suggesting similar cellaring potential well into the second half of the 21st century. Magnificent.” Ken Garget, Wine Pilot
YOU’D PAY $1000 full price
Wild Card Wine #2
Hewitson Cask 66 Shiraz 2023
Barossa Valley, SA
98pts Wine Orbit | 4.1 Vivino (All Vintages) | Five Star Halliday Rated Winery | Small Batch
From one of our favourite Barossa producers, who have brought us multiple 98 and 99 pointed drops before, comes this incredible special release shiraz that will continue to improve for the next 20 years. Careful maturation in specially selected highest-grade French oak, followed by barrel selection of the finest juice, has helped craft this unparalleled expression of the country's top grape/region combination. Compellingly complex, the nose shows rich, ripe plums and bramble fruit with black cherries. Supporting is an excellent intermingling of charcuterie, black olives, cocoa and liquorice. The palate is simultaneously refined and powerful, with beautifully ripe tannins and a clean line of acidity supporting an incredibly long finish. This is premium Barossa at it's absolute best.
YOU’D PAY $450 full price
Wild Card Wine #3
St Hallet Sacred Ground Shiraz 2022
Barossa Valley, SA
94pts Ken Gargett Wine Pilot | 4.0 Vivino (All Vintages) | Five Red Star Halliday Rated Winery| 9/10 Vintage Halliday Wine Companion | Iconic Producer | Killer Vintage
There is no mistaking a St Hallett classic - when it comes to shiraz, and when it comes to Barossa, they don't muck about. The Sacred Ground is an old favourite among the 'big and bold' faithful, and this iteration is no departure from that well earned reputation. Rich, ripe, chocolate, earthy and opulent. Little hints of cedar and tobacco sit deftly around determined, full throttle fruit density. St Hallett at their best - unashamedly broad and imposing while remaining stylish, complex, and relinquishing no ground when it comes to sophistication.
YOU’D PAY $95 full price
Wild Card Wine #4
Lou Miranda Estate Golden Lion Shiraz 2022
Barossa Valley, SA
4.0 Vivino (All Vintages) | Mofo Fave | Women in Wine | 9/10 Vintage Halliday Wine Companion
A seriously powerful bottle of wine with other-worldly levels of deliciousness. This is one robust shiraz that can be enjoyed now and long into the future, so don't be afraid to hold on to a couple of bottles.
In the glass, the colour is a deep crimson red and there’s lifted aromas of plum, pepper, vanilla and dark chocolate. The palate is full and generous with dark fruits, interwoven spice and savoury tannins. With Angela Miranda at the helm of the winemaking, this is one well made wine. There's a good dose of American oak in the ageing regime on this, adding a touch of coconut and further vanilla to the wine. It’s ready to go with a big ole’ steak right now or will happily nap in your cellar for 15 years. This big boy is here for you now and in the future.
Lucky Dip: Terms & Condition
