
OFF RRP
Selling crazy fast!
rich, full-bodied
Various
Black Friday Heroes – Shiraz Edition
$299
$1,094
6PK - $49.83 / BTL
Or 4 payments of $74.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
This is it. The BIG one. 6 of our ALL TIME best wines, all in one case, all at once.
6PK - $49.83 / BTL
$299
$1,094
Or 4 payments of $74.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP

OFF RRP
Selling crazy fast!
rich, full-bodied
Various
Black Friday Heroes – Shiraz Edition
$299
$1,094
6PK - $49.83 / BTL
Or 4 payments of $74.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
This is it. The BIG one. 6 of our ALL TIME best wines, all in one case, all at once.
6PK - $49.83 / BTL
$299
$1,094
Or 4 payments of $74.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Why do we love this case?
The real heroes are here. Cape Barren, Hewitson, Clarendon Hills, Eileen Hardy, Schild and Neldner Rd. Completely iconic producers, completely iconic shiraz in one completely mind-blowing mixed case. Even one of these wines would be the centre-piece of most wine collections, all six together puts your cellar up there with some of the best in Australia, if not the world - yep, seriously.
1x Hewitson Cask 66 Shiraz 2023
Red — Shiraz
Barossa — Australia
From one of our favourite Barossa producers, who have brought us multiple 98 and 99 pointed drops before, comes this incredible special release shiraz that will continue to improve for the next 20 years. Careful maturation in specially selected highest-grade French oak, followed by barrel selection of the finest juice, has helped craft this unparalleled expression of the country's top grape/region combination. Compellingly complex, the nose shows rich, ripe plums and bramble fruit with black cherries. Supporting is an excellent intermingling of charcuterie, black olives, cocoa and liquorice. The palate is simultaneously refined and powerful, with beautifully ripe tannins and a clean line of acidity supporting an incredibly long finish. This is premium Barossa at it's absolute best.
You’d pay $450 full price.

Awards




Tasting Notes
1x Cape Barren The Vale Shiraz 2021
Red — Shiraz
McLaren Vale — Australia
Bursting with a complex and fruit-rich palate that flows into a spectacular and warm finish, this shiraz is, hand-on-heart, one of the most impressive and iconic drops to make its way out of the Vale. Honestly, this deal is so unbelievably good that we just had to give you a peak behind the curtain - it's one of the best offers of the year. It's a shiraz that's smooth and toasty yet oh so complex with an intensity that will push your eyebrows to your hairline for all the right reasons.
You’d pay $160 full price.

Awards





Tasting Notes
1x Eileen Hardy Hardy Shiraz 2021
Red — Shiraz
McLaren Vale — Australia
This is the McLaren Vale shiraz that sets the benchmark. The big kahuna. The flagship. From the family so entrenched in the Australian wine landscape that it's hard to see where the vines end and their boots start. When we think of Australian shiraz - we think of this family, we thin of this wine. This isn’t just any shiraz - it’s a masterclass in balance. Sure, it’s full-bodied, deep and brooding, but it wears its power with style. Waves of blackberry, plum and blueberry rolling through, chased by whiffs of coffee grind and a smoky little savoury twist. Seventeen months in French oak has wrapped it all up in sleek texture and supple tannins that glide across the palate like Tom Cruise in 'Risky Business'. It’s rich, it’s refined, it’s ridiculously good. That perfect dance of intensity and precision that McLaren Vale dreams are made of. Every sip unfurls with dark fruit, chocolate, clove and a touch of violet - lush and layered, but never over the top. Seriously special stuff.
You’d pay $160 full price.

Awards






Tasting Notes
1x Schild Estate 'Edel' Shiraz 2019
Red — Shiraz
Barossa — Australia
A wax dipped, deeply layered beauty out of the hands of Schild Estate, on of Barossa's most adored producers. Macerated plums, fresh vanilla pods, cracked pepper and roasted coffee beans are just some of the layers that you can expect here. Did we mention a robust, silky palate? That's right, this is a wine of very high calibre. Given Schild Estate is all about their heritage estate vineyards, I guess we should never have been surprised at how good this could get.
You’d pay $150 full price.

Awards







Tasting Notes
1x Neldner Road Neldner Road Shiraz 2021
Red — Shiraz
Barossa — Australia
From Australian winemaking savant Dave Powell - is a remarkable wine. Breadth, weight, rusticity, opulence - there's not a note it doesn't strike or a box it doesn't tick. It is a wine approaching perfection. Expect a classic Barossa Shiraz experience: deep, dark berries, subtle spice, and a polished, structured finish. This is magnificent Australian shiraz. Just when we thought Dave Powell's winemaking couldn’t impress us more, he's raised the bar higher than it’s ever been before. This seems to good to be true, right? Planted over 30 years ago from cuttings taken from the oldest vines on the Neldner Road Vineyard - the same vines that give us the iconic Kraehe shiraz - the 2021 Neldner Road is a celebration of Barossa terroir. All shiraz. All star fruit. All the best oak. All in one neat little parcel. If this doesn’t tickle your fancy, truly nothing will.
You’d pay $100 full price.

Awards



Tasting Notes
1x Clarendon Hills Liandra Shiraz 2016
Red — Shiraz
McLaren Vale — Australia
We're not overstating it when we say that this winemaker is genuinely one of the greatest producers in Australia (if not the world) - yep, seriously. They're responsible for some of the most esteemed wines that this country has to offer and are actually attributed with pioneering "Single-Vineyard" wines in this country. Strikingly perfumed, infinitely complex and downright delicious. One for collectors and serious shiraz lovers - this'll make your mates jealous.
The second you get a whiff of this it's absolute fireworks. Think black cherry, blueberry and tangy currant all tangled up with crushed rose petal, peppercorn and olive tapenade. There’s even that classic McLaren Vale smoky-meaty thing - just another layer of complexity. It’s seductive, savoury, and utterly impossible to ignore. Then the palate hits - taut, focused, and built like a brick you-know-what. Crunchy acidity, fine talc-like tannins, and a slow build of dark fruit, French oak and spice that keeps unravelling layer after layer. It’s got muscle, sure, but it’s no brute. To use the cliche, this is an iron fist in a velvet glove - power, polish, and serious cellar potential. To drink now, decant it and pair it with a fat steak or roast lamb and you’ll be grinning. Or, if you’ve got patience (and a strong will), stash it 'til 2092 and watch it morph into something truffly, earthy and deeply complex. Completely breathtaking.
You’d pay $75 full price.

Awards










