


Selling crazy fast!
Mixed
Various
Best of the Black Market Unwrapped : Shiraz Edition
$119
$273
6PK - $19.83 / BTL
Or 4 payments of $29.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
The Black Market is a beautiful thing. Put simply, it allows us to do what we do - deliver fantastic wines at unbelievable prices. Normally, these wines are kept from view, well not today. Here is a selection of the very best of the Black Market right now - UNWRAPPED!
6PK - $19.83 / BTL
$119
$273
Or 4 payments of $29.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
1x Haselgrove Il Padrone Shiraz 2021
Red — Shiraz
McLaren Vale — Australia
Lovers of classic Vale shiraz will adore the Il Padrone! It’s big, rich & round (we’re salivating already and offers loads of inky goodness to get lost in. There’s plush, chewy berries with hints of peppery spice and leather that float intriguingly across the palate. Plums, blueberries and juicy black cherries dominate the fruit spectrum, in that inimitable Vale dark coffee-cake profile. It’ll get even more interesting in a few years’ time, but I, for one, won’t be able to keep my hands off it.
You’d pay $55 full price.

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Tasting Notes
1x Yelland & Papps Single Vineyard Greenock Shiraz 2023
Red — Shiraz
Barossa — Australia
This is Barossa shiraz with brains as well as brawn - nothing overdone, just flavour that feels both powerful and controlled. Smoothness, complexity and depth all wrapped up in a velvety package. There’s opulence, fruit weight, fine tannins and a hell of a long finish on this one. Halliday’s already dropped 95 points on it - we’ll just say it straight: this is utterly delicious. Classic single vineyard Barossa shiraz made from old vines on the western ridge of the valley. Plum, mulberry and clove jump out of the glass upon first whiff. The palate expands even further with vanilla, liquorice, dark chocolate and graphite. The mix of seasoned American and French oak in the maturation has given rise to a mix of sweet spices, vanilla bean and roasted coffee notes that accentuate the high-toned fragrance of the already beautiful shiraz fruit from some seriously kick ass growers. Shiraz lovers, eat your heart out.
You’d pay $53 full price.

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Tasting Notes
1x Hungerford Hill Hunter Valley Shiraz 2022
Red — Shiraz
Hunter Valley — Australia
Not only does this beauty stand out amongst its direct contemporaries, Gold - Hunter Valley Wine Show, Gold - NSW Wine Awards, but also in the scheme of the wider Australian wine industry, 95pts - Halliday Wine Companion. Beautifully ripe red and dark fruits, think dark cherry, raspberry and blackberry, are enhanced, but not overpowered, by subtle vanilla and hints of spice born of a stint aging in French oak barrels. Initially approachable but with a serious core that bodes very well for future enjoyment, if that's your thing. Produced the oldest wine brand in Australia, dating back nearly 200 years, it's no wonder they've got it all figured out by now.
You’d pay $45 full price.

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Tasting Notes
1x Mountadam Patriarch Shiraz 2021
Red — Shiraz
Eden Valley — Australia
This is shiraz from way up in the High Eden that's been matured for 18 months in new and seasoned French oak barriques and puncheons. Of course it's a beast - what else could we possibly expect. Full-bodied doesn't even begin to cover it. Rich, densely concentrated and powerful enough to make you sit up straight. It's genuinely one of the larger wines we've seen in quite some time – this thing is swamped with lush black cherry and liquorice, framed by a sturdy tannin structure that's got the backbone to age for years. Scorched earth, black olive, more of that dried meat character, vanillin cedar and black pepper lurk in the background like they're plotting something... and it turns out they are - a finish worthy of an Agatha Christie novel. A fantastic wine from start to finish.
You’d pay $45 full price.

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Tasting Notes
1x Poonawatta Estate Four Corners Shiraz 2022
Red — Shiraz
Barossa — Australia
This is a love letter to the Eden Valley (Barossa's most famous sub-region). This showcases what happens when you treat each vineyard like the individual superstar it is. Four different parcels, each picked, fermented separately, then painstakingly selected to make sure every single one is delivering its best expression of the region. After a good stint in oak - this captures the essence of Eden Valley shiraz at its finest.
You’d pay $40 full price.

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Tasting Notes
1x Mount Langi Ghiran Cliff Edge Shiraz 2021
Red — Shiraz
Grampians — Australia
Mount Langi Ghiran. If you know, you know. This is the benchmark name for cool-climate shiraz in the Victoria, if not Australia, and the Cliff Edge is your golden ticket to their world of stylish, spicy reds without having to fork out flagship dollars. The 2021 vintage was an absolute dream. Long, cool, and steady, with just enough sunshine to coax every bit of character from the vines. Mount Langi have seriously cashed in here: red and black cherries, raspberry and blackberry in perfect tandem, backed up by super-fine tannins and bright natural acid. That unmistakable crack of Grampians black pepper rides through the whole thing like a signature and rounds out a thoroughly cool-climate wine. Aged in mostly older oak to let the fruit shine, it’s already drinking beautifully now, but has the bones to cellar a few years if you’re into delayed gratification. If you want a shiraz that hits the sweet-spot - refined, regional, and seriously drinkable - this one’s a no-brainer.
You’d pay $35 full price.

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