rich, full-bodied
Various
Best of Cellared Shiraz
$149
$391
6PK - $24.83 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
To say these wines are one-offs is an under-statement. We know shiraz is Australia's darling, and the demand for it is always red hot. So, to get a few cases of these exclusive cellar reserves is no easy task.
6PK - $24.83 / BTL
$149
$391
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Why do we love this case?
Here, we bring you the best of the best. These are the wines that our producers have loved so dearly that they've kept a few behind at the cellar for their future selves (and, some lucky customers who might get the winemakers on a good day). We've had to do some really sweet talking, a little bit of begging, and a lot of string-pulling to curate this case. Presenting: the Aged. Shiraz. Selection. It feels good to say it, and even better to drink it
Included in this case:
1x Fox Creek Reserve Shiraz 2019
Red — Shiraz
McLaren Vale — Barossa
This is Reserve shiraz, only made in the best years and in tiny quantities. You’ll find layers of dark fruit - plum, blackberry and cherry compote - with spice, dark chocolate, earthy notes and a savoury edge that speaks to both the old vines and McLaren Vale itself. It’s full-bodied but not clumsy, plush but structured, with tannins that are firm yet polished. The finish is long and layered, the kind that makes you pause before you even think about the next sip and just take a moment to enjoy yourself.
You’d pay $110 full price.
Awards
Tasting Notes
1x Reynella Basket Pressed Shiraz 2019
Red — Shiraz
McLaren Vale — Barossa
Ken Garrett from Wine Pilot called it superb. Sam Kim from Wine Orbit called it wonderfully structured and richly layered. Janet from HR called it "bloody gorgeous". Suffice to say, this 95pts McLaren will have you waxing lyrical and smacking your lips from the first drop to the last. Brilliantly bold, with silky tannins and layers of dense blue and black fruits, yet balanced with undertones of aniseed and oak, this Reynella Basket Pressed shiraz is as good as they get. Perhaps even better. At its best now and until 2034.
You’d pay $76 full price.
Awards
Tasting Notes
1x Clarendon Hills Liandra Shiraz 2016
Red — Shiraz
McLaren Vale — Barossa
We're not overstating it when we say that this winemaker is genuinely one of the greatest producers in Australia (if not the world) - yep, seriously. They're responsible for some of the most esteemed wines that this country has to offer and are actually attributed with pioneering "Single-Vineyard" wines in this country. Strikingly perfumed, infinitely complex and downright delicious. One for collectors and serious shiraz lovers - this'll make your mates jealous.
The second you get a whiff of this it's absolute fireworks. Think black cherry, blueberry and tangy currant all tangled up with crushed rose petal, peppercorn and olive tapenade. There’s even that classic McLaren Vale smoky-meaty thing - just another layer of complexity. It’s seductive, savoury, and utterly impossible to ignore. Then the palate hits - taut, focused, and built like a brick you-know-what. Crunchy acidity, fine talc-like tannins, and a slow build of dark fruit, French oak and spice that keeps unravelling layer after layer. It’s got muscle, sure, but it’s no brute. To use the cliche, this is an iron fist in a velvet glove - power, polish, and serious cellar potential. To drink now, decant it and pair it with a fat steak or roast lamb and you’ll be grinning. Or, if you’ve got patience (and a strong will), stash it 'til 2092 and watch it morph into something truffly, earthy and deeply complex. Completely breathtaking.
You’d pay $75 full price.
Awards
Tasting Notes
1x The Lindsay Collection Cellar Reserve Shiraz 2017
Red — Shiraz
Barossa — Barossa
This is one producer that made waves with our mofos in the last year. They came onto the scene hot, all due to their jaw-dropping wines that we could offer you at eye-popping prices. When we hear they had been holding some of their 2017 shiraz for a special cellar release, we just had to be a part of it. So here you go: immaculately made, impeccably cellared shiraz from the best of the best. Now that is a good deal.
You’d pay $70 full price.
Awards
Tasting Notes
1x Hedonist Shiraz 2018
Red — Shiraz
McLaren Vale — Barossa
Utterly seamless. Raspberry, red plum and gentle spice roll over the palate, wrapped in silky tannins and a savoury edge that lingers. It’s big and structured yet nuanced, with texture and tannin in all the right places. This is McLaren Vale shiraz at its most expressive, and so full of life. An absolute cracker. Grown on certified organic and biodynamic vines in the foothills of Willunga, this 2018 shiraz is a wine of purity, balance, and quiet confidence. A cooler, wetter season gave the vines exactly what they needed, producing fruit with beautiful natural acidity and depth of flavour. The winemaking was fairly hands-off and gentle - as it tends to be in ripper years like 2018 - open-top ferments, wild malolactic, and 12 months in seasoned French oak. No fining, no fluff, just honest winemaking from a great vintage. All together, a marvellously moreish McLaren Vale banger!
You’d pay $30 full price.
Awards
Tasting Notes
1x Brothers in Arms No. 6 Shiraz 2019
Red — Shiraz
Langhorne Creek — Barossa
This full-bodied shiraz delivers rich, velvety texture with those ripe dark fruit flavours exploding across the palate. Luscious blackberry and plum notes take centre stage, beautifully complemented by well-integrated oak lending hints of vanilla, chocolate and a touch of smokiness. The wine displays remarkable balance between fruit, oak and tannins. The tannins are smooth, firm and well-structured, providing solid framework to support the wine's weight and intensity. The finish is long and satisfying, leaving a lingering impression of dark fruit and subtle spices that has you immediately reaching for another sip. This represents everything Brothers in Arms do well - showcasing Langhorne Creek terroir through careful winemaking that respects the fruit while adding complexity through judicious oak treatment.
You’d pay $30 full price.
Awards
