


rich, full-bodied
Various
Best of Aged Cabernet
$149
$297
6PK - $24.83 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
We have to say, this one was a hard pack to pull together. Mostly because we kept drinking all of the cellar reserve cabernets ourselves, or couldn’t keep them in stock long enough to bring a pack together.
6PK - $24.83 / BTL
$149
$297
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Why do we love this case?
The point is mofo, we got there. We all know aged cabernet can be one of those unicorns, hard to find, but priceless when you do. Our producers have done the cellaring for you, so now all that’s left to do is crack these babies open (although we suggest giving them some airing time before diving in).
1x Orlando Jacaranda Ridge Cabernet Sauvignon 2018
Red — Cabernet Sauvignon
Coonawarra — Australia
The terra rossa soils, cool climate and meticulous winemaking all come together here to give cabernet its truest voice. The nose is textbook Coonawarra: cassis and blackberry leaf leading the charge, followed by darker berry fruits, savoury leather, spice and a touch of French oak. On the palate it’s all about precision and drive - concentrated black fruit wrapped in a tight tannin frame, with bright acidity giving lift and clarity. Toasted cedar and subtle oak notes play in the background, adding polish without stealing the show. This is cabernet with backbone - a wine built to age gracefully, but already showing the elegance and intensity that makes Coonawarra one of the world’s greatest cab regions. Drink it now with a good decant alongside roast lamb or venison, or tuck it away for 10-15 years and watch it evolve into something truly special.
You’d pay $75 full price.

Awards



Tasting Notes
1x Geoff Merrill Pimpala Vineyard Cabernet Sauvignon 2017
Red — Cabernet Sauvignon
Coonawarra — Australia
Geoff Merrill is a man of many talents. Lucky for us (and you), making absolutely phenomenal wines is one of them. Geoff creates his wines with an eye on the future, everything is held back and carefully tracked until it's in its optimum drinking window. This is what a wine in the optimum drinking window looks like. Full of oomph and bravado, this strapping back-vintage cab is not for the faint of heart. Packed with succulent, ripe berry fruits, charry and vanillin oak and leather – this is not one to pull the bat away from big, bold flavours. Marked by a toasty oak profile, there's a whack of tobacco, clove and freshly roasted coffee perfuming the nose and palate. This is quite the wine to impress.
You’d pay $55 full price.

Awards





Tasting Notes
1x Reschke Bos Cabernet Sauvignon 2017
Red — Cabernet Sauvignon
Coonawarra — Australia
Yep, believe what you're seeing. This is the pot of gold at the end of the rainbow. The needle in the haystack. The one you've been searching for. The perfect drop. It is quite a joyful moment when we get our hands on aged cabernet, from a top producer in the world-famous Coonawarra region. What better wine to show with some age than a cabernet, after all? Vibrant blackcurrant and oak have come together, tannins mellowed and earthy, secondary elements emerged. Unless you have a cellar full of aged wine, this is possibly the best chance to pick up some absolutely stunning aged cab for a stupidly good price.
You’d pay $55 full price.

Awards






Tasting Notes
1x Robert Oatley Vineyards Finisterre Cabernet Sauvignon 2019
Red — Cabernet Sauvignon
Margaret River — Australia
The nose opens with cherry ripe and hints of vanilla. There’s obvious oak which, rather than overpower and detract from the fruit, merely adds another element of interest. It’s savoury with a gutsy core of savouriness, umami maybe? And that’s just the nose. Spice features early on the palate followed by a surge of fruit that runs through the spectrum of red to black. The tannin structure is bold and confident keeping everything in place. It finishes long and dry leaving you wondering what just happened. The fact there is so much going on and it remains entirely integrated is fascinating. Best go back for another look we say. Be warned though, you’ll probably be staring at the bottom of the bottle by the time you come to terms with each of the elements that make up this wine, it is intriguing. You could watch the bottle evolve over a few days and still discover something new with each sip.
You’d pay $45 full price.

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Tasting Notes
1x Watkins Cellar Reserve Langhorne Creek Cabernet Sauvignon 2018
Red — Cabernet Sauvignon
Langhorne Creek — Australia
This producer might be a new name to some, but their time in the industry goes way back. As evidenced by this cellar selection, they’ve honed the art of crafting wines that stand the test of time. This is an all-family affair, with the new generation stepping in to take the reigns. They’re finally releasing some beauties from their back vintages, and we were quick to jump in and bring our mofos that aged goodness. Cabernet off their currency creek vineyards gave this wine the confidence to see it through the last 6 years, with more still to come. This is the kind of wine that greets you like an old friend. Instantly familiar and merry, sure to entertain you for hours.
You’d pay $35 full price.

Awards




Tasting Notes
1x Patrick of Coonawarra Two Blocks Cabernet Sauvignon 2019
Red — Cabernet Sauvignon
Coonawarra — Australia
Patrick of Coonawarra really walk and talk quality. You might think that’s an inherent product of small family businesses, but we certainly know that’s not always the case. There’s unbelievable value packed into this bottle, with no effort or attention to detail spared. A decent 40% new oak contributes to sweet, abundant tannins that really make the whole drinking experience that much more exciting. This won over more than a few hearts at the tasting bench, so we’re pretty confident in saying that you’re going to be head over heels for it too, mofo.
You’d pay $32 full price.

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