OFF RRP
Popular Offer!
Mixed
Various
Lucky Dip 63.0 - Reds Edition
$398
$149
12PK - $12.42 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
The Lucky Dip Case is back! This time with an extra chance to win even more awesome wines! Every 1 in 100 cases has a Penfolds Grange worth $1000!
12PK - $12.42 / BTL
$398
$149
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
OFF RRP
Popular Offer!
Mixed
Various
Lucky Dip 63.0 - Reds Edition
$398
$149
12PK - $12.42 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
The Lucky Dip Case is back! This time with an extra chance to win even more awesome wines! Every 1 in 100 cases has a Penfolds Grange worth $1000!
12PK - $12.42 / BTL
$398
$149
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Why do we love this case?
The Lucky Dip Case is back! The first time we did this, we broke the internet. This time we’ve bubble-wrapped the servers because they’re in for another beating.
Every case contains the same eleven wicked wines, including some of our absolute faves here at the ‘fo. More info on them below, and they’re all good things. All mofo standard - i.e. nothing we haven’t enjoyed ourselves.
Then there’s the added excitement of seeing which one of these world-beater wines you will receive as your twelfth.
The twelfth wine is the wildcard and could be any one of these:
An iconic Penfolds Grange 2018 worth $1000 - (1 in 100 chance)
Chateau Yaldara 1847 Grand Pappy's Shiraz 2021 worth $320 - (1 in 25 chance)
St Hallet Sacred Ground Shiraz 2022 worth $95 - (1 in 10 chance)
Lou Miranda Estate Golden Lion Shiraz 2021 worth $50 - (at a minimum!)
Each box contains one of these epic wines. The odds vary per wine, but each one is a centrepiece wine, worthy of some truly special occasions.
We should say up front: there are no returns on this - click here for case terms and conditions. As it’s a Lucky Dip, it would be unfair to other mofos running in the draw.
The easiest way to guarantee to get a bottle of Grange is to go out and buy one for yourself. If you, like me, don’t have $1000 handy, this is definitely your best (and cheapest) option! Heard enough already? Pop that case in the cart and cross your fingers and toes! Otherwise, read on for a bit more info on all those lovely wines:
Included in this case:
1x Wild Card Wine for Lucky Dip 63.0 - Reds edition
Red — Mystery Varietal Red
Mystery Region — Mystery Country
An iconic Penfolds Grange 2018 worth $1000 - (1 in 100 chance)
Chateau Yaldara 1847 Grand Pappy's Shiraz 2021 worth $320 - (1 in 25 chance)
St Hallet Sacred Ground Shiraz 2022 worth $95 - (1 in 10 chance)
Lou Miranda Estate Golden Lion Shiraz 2021 worth $50 - (at a minimum!)
2x Boat O'Craigo Shiraz 2019
Red — Shiraz
Yarra Valley — Australia
This cool-climate vineyard has been turning out exceptional wines since 2003, and the 2021 vintage is one of the finest yet. A long, warm ripening season has delivered fruit of incredible depth and balance, transformed here into a shiraz that’s both powerful and polished. Dense flavours of dark cherry, raspberry and a touch of white pepper flood the palate, carried on a framework of soft, velvety tannins. Eighteen months in French oak (30% new) adds subtle spice, length and texture without overwhelming the fruit’s natural vibrancy. The result is a wine that marries richness with elegance, and power with poise.
You’d pay $45 full price.
Tasting Notes
2x Devitt & Moore Sunderland Shiraz 2021
Red — Shiraz
Limestone Coast — Australia
South Aussie shiraz: it's known the world over for a reason. Rich, decadent, chocolatey and oh so more-ish. From the famed clay soils of the Coonawarra comes this luscious shiraz that is all about personality. A little bit spicy, chewy tannins and a supple fruit driven body. It's hard to pick out anything that is not to like about this belter of a wine, it's all about pure enjoyment.
You’d pay $36 full price.
Awards
Tasting Notes
1x Vintage Longbottom 'H' Red Blend 2021
Red — Red Blend
Adelaide Hills — Australia
Sometimes the magic happens when you mix things up. Here, a base of cabernet sauvignon lays down structure and depth, shiraz brings plush dark fruit, and grenache adds brightness and charm. The result? A red that’s unmistakably South Australian, brimming with everyday drinkability. It’s fresh and aromatic on the nose - dark cherry, raspberry, pomegranate and strawberry compote, with a sprinkle of mint, thyme and cloves. On the palate, it’s rounded, juicy and supple, with just enough grip from fine-grained tannins to keep things interesting. Those grittier edges corral the bright fruit into a long, satisfying finish. From a winemaking team with serious pedigree, this is the kind of drop you open without overthinking - and end up talking about all night. Whether it’s pizza, pasta or a lazy BBQ, this wine’s got your back.
You’d pay $28 full price.
Awards
Tasting Notes
2x Terra Vino Shiraz 2023
Red — Shiraz
Langhorne Creek — Australia
Mid-week, midnight, mid-meeting - there's no situation that's not going to be elevated by a glass of this stunner. It was basically impossible not to make outstanding wine in 2023, and you can taste the depth of flavour and fruit intensity with every sip. Deep purple and deeply delicious. This Langhorne Creek shiraz brings all the fruit and then some; dark berries, black cherries, floral spice and a lick of chocolate leap from the glass. On the palate, it’s plush and powerful, with that fruit that carries all the way through to a long, seamless finish. Balanced and bold, this is the kind of wine that just works - particularly with Italian food (thank us later).
You’d pay $20 full price.
Awards
Tasting Notes
2x Fox Creek Maslin Sands Red Blend MV
Red — Shiraz Blend
South Australia — Australia
A cabernet sauvignon-driven blend of four varietals across multiple vintages - this is winemaking strategy at its smartest. By blending the best parcels from different varieties, the winemaker has created consistency without compromise: a go-to beauty that delivers big, bold character bottle after bottle. This is red wine for people who know what they want: power, depth, and unapologetic flavour intensity. Packed with berries and cocoa, it hits that sweet spot where fruit meets sophistication. Dark cherry, leather, tar, and blackberry create layers of complexity, while smooth tannins and balanced acidity ensure this wine drinks beautifully right now.
You’d pay $20 full price.
Awards
Tasting Notes
2x Parker Estate Favourite Son Cabernet Sauvignon 2021
Red — Cabernet Sauvignon
Limestone Coast — Australia
The Limestone Coast’s pristine soils, cooling breezes and long ripening season make it a dream climate for cabernet - Coonawarra itself is arguably a sub-region of the Limestone Coast (we're gonna get letter about this). Here, the fruit develops both depth and freshness - rich dark berries, balanced natural acidity and firm, fine tannins that give this wine its structure and longevity. Deep purple with ruby hues, it bursts with aromas of blackcurrant, dark plum and just a flicker of black olive. The palate is generous and full-bodied, brimming with ripe black fruits and layered with subtle notes of roasted coffee. Oak maturation adds polish without ever dominating, leaving the fruit to shine through to a long, persistent finish.
You’d pay $20 full price.
Awards
Tasting Notes
The Wild Card Wines
Wild Card Wine #1
Penfolds Grange Shiraz 2018
South Australia
100pts Andrew Caillard MW | 100pts Tony Love | 100pts James Suckling | 100pts Lisa Perrotti-Brown | 100pts Ken Garget
“A robust Grange from a lauded vintage, this wields sheer power with such compelling prowess. Uncompromising Grange. There are rich blackberries and plums on offer, together with brazen oak and abundant notes of blackcurrants, black cherries, charcoal, cola and hard brown spices. So fleshy and intense. Dark-chocolate and cocoa-powder aromas and flavors here, too. The tannins are polished and long, extruding deep into the finish and holding endlessly. Dark chocolate, black cherry, dark plum and more. Impressive. Brazen. One of the great Granges that will drink magnificently for decades to come.” - James Suckling
“Deep colour. Beautiful and classic with intense blackberry, blackcurrant dark chocolate espresso aromas and wax polish, roasted chestnut, malt notes. Superbly concentrated wine with deep set inky blackberry, blackcurrant, dark plum, dark chocolate mocha flavours, fine chocolaty/ velvety tannins, underlying espresso, malt, oak notes and hints of aniseed. Finishes chocolaty firm with superbly integrated acidity and mineral length. A glorious year for Grange. This will last 50 years at least. Wonderful. One of the greatest vintages of all time highlighting a superb growing season, marvellous vineyard management, the fidelity of the Penfolds housemaking style and generations of imagination and effort. 97% Shiraz, 3% Cabernet Sauvignon. Barossa Valley, McLaren Vale and Clare Valley. 18 months maturation in 100% new American oak hogsheads. Drink 2030-2060+” - Andrew caillard
“A much-awaited vintage that fulfils expectations and then some. It has all the elements that you come to expect but still you have to sit back and marvel that so much can be going on inside one wine. Firstly, it simply ain’t Grange unless it is wearing its traditional American oak coat, and this iteration isn’t going to shy away from that. But perhaps it is the generosity across the board of South Australia’s 2018 vintage that gathers in 18 months of barrel maturation, puts shape to its broad-shouldered dark fruits, turns oak notes into chocolate and sarsaparilla characters on one side of the brain and beef and mushroom braise in the other. All in all, it is a fabulous balance of inputs: big fruit, classically prominent oak, all its structural tannins and acidity fitting cleverly into one exceptionally complex and engaging being. Palate length is indefinite, perhaps suggesting similar cellaring potential well into the second half of the 21st century. Magnificent.” Ken Garget, Wine Pilot
YOU’D PAY $1000 full price
Wild Card Wine #2
Chateau Yaldara 1847 Grand Pappy's Shiraz 2021
Barossa Valley, SA
97pts Ray Jordan | 97pts Sam Kim | 95pts Ken Gargett, Wine Pilot | 4.3 Vivino (All Vintages) | 9/10 Halliday Rated Vintage| Five Stars Wine Orbit
We all know the Barossa, and likely this icon of a wine, but do we really know it’s history? Introducing to you pioneers of this famed region, with this winery established over 150 years ago. They show no mercy when it comes to staying true to the region: meaty, bold, and focused reds with a whole lot of character. You know what we’re talking about: eye-catching hues of purple, soft and silky tannins, and more plummy goodness than you can poke a stick at. There’s cherry and rhubarb sure, but we’re talking unapologetic notes of chocolate, toasty oak and handfuls of freshly cracked pepper. It’s a showstopper, and built to impress even the most discerning of critics - as evidenced by its, not one but two, 97pt reviews.
YOU’D PAY $320 full price
Wild Card Wine #3
St Hallet Sacred Ground Shiraz 2022
Barossa Valley, SA
94pts Ken Gargett Wine Pilot | 4.0 Vivino (All Vintages) | Five Red Star Halliday Rated Winery| 9/10 Vintage Halliday Wine Companion | Iconic Producer | Killer Vintage
There is no mistaking a St Hallett classic - when it comes to shiraz, and when it comes to Barossa, they don't muck about. The Sacred Ground is an old favourite among the 'big and bold' faithful, and this iteration is no departure from that well earned reputation. Rich, ripe, chocolate, earthy and opulent. Little hints of cedar and tobacco sit deftly around determined, full throttle fruit density. St Hallett at their best - unashamedly broad and imposing while remaining stylish, complex, and relinquishing no ground when it comes to sophistication.
YOU’D PAY $95 full price
Wild Card Wine #4
Lou Miranda Estate Golden Lion Shiraz 2021
Barossa Valley, SA
Mofo Fave | Women in Wine | 9/10 Vintage Halliday Wine Companion
A seriously powerful bottle of wine with other-worldly levels of deliciousness. This is one robust shiraz that can be enjoyed now and long into the future, so don't be afraid to hold on to a couple of bottles.
In the glass, the colour is a deep crimson red and there’s lifted aromas of plum, pepper, vanilla and dark chocolate. The palate is full and generous with dark fruits, interwoven spice and savoury tannins. With Angela Miranda at the helm of the winemaking, this is one well made wine. There's a good dose of American oak in the ageing regime on this, adding a touch of coconut and further vanilla to the wine. It’s ready to go with a big ole’ steak right now or will happily nap in your cellar for 15 years. This big boy is here for you now and in the future.
Lucky Dip: Terms & Condition
