
Sold out!
Mixed
Various
Lucky Dip 44.0 - Reds Edition
$351
$149
12PK - $12.42 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
The Lucky Dip Case is back! This time with an extra chance to win even more awesome wines! Every 1 in 100 cases has a Penfolds Grange worth $1000!
12PK - $12.42 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP

Sold out!
Mixed
Various
Lucky Dip 44.0 - Reds Edition
$351
$149
12PK - $12.42 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
The Lucky Dip Case is back! This time with an extra chance to win even more awesome wines! Every 1 in 100 cases has a Penfolds Grange worth $1000!
12PK - $12.42 / BTL
Or 4 payments of $37.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Why do we love this case?
The Lucky Dip Case is back! The first time we did this, we broke the internet. This time we’ve bubble-wrapped the servers because they’re in for another beating.
Every case contains the same eleven wicked wines, including some of our absolute faves here at the ‘fo. More info on them below, and they’re all good things. All mofo standard - i.e. nothing we haven’t enjoyed ourselves.
Then there’s the added excitement of seeing which one of these world-beater wines you will receive as your twelfth.
The twelfth wine is the wildcard and could be any one of these:
An iconic Penfolds Grange 2018 worth $1000 - (1 in 100 chance)
Chateau Yaldara 1847 Grand Pappy's Shiraz 2020 worth $320 - (1 in 10 chance)
St Hallett Sacred Ground Shiraz 2021 - worth $95, - (1 in 25 chance)
Lou Miranda Estate Golden Lion Shiraz 2020 - worth $50 - (at a minimum!)
Each box contains one of these epic wines. The odds vary per wine, but each one is a centrepiece wine, worthy of some truly special occasions.
We should say up front: there are no returns on this - click here for case terms and conditions. As it’s a Lucky Dip, it would be unfair to other mofos running in the draw.
The easiest way to guarantee to get a bottle of Grange is to go out and buy one for yourself. If you, like me, don’t have $1000 handy, this is definitely your best (and cheapest) option! Heard enough already? Pop that case in the cart and cross your fingers and toes! Otherwise, read on for a bit more info on all those lovely wines:
1x Wild Card Wine for Lucky Dip 44.0 - Reds edition
Red — Mystery Varietal Red
Mystery Region — Mystery Country
An iconic Penfolds Grange 2018 worth $1000 - (1 in 100 chance)
Chateau Yaldara 1847 Grand Pappy's Shiraz 2020 worth $320 - (1 in 10 chance)
St Hallett Sacred Ground Shiraz 2021 - worth $95, - (1 in 25 chance)
Lou Miranda Estate Golden Lion Shiraz 2020 - worth $50 - (at a minimum!)

1x Hollick Red Ridge Cabernet Sauvignon 2020
Red — Cabernet Sauvignon
Coonawarra — Australia
Estate fruit from the famed Hollick vineyards in Coonawarra, this is cab sauv like Aussies know and love. Certainly, a little bit of age behind this number has helped to fill out the mid palate, making it rich and dense with threads of fennel and mint throughout. It's very hard not to enjoy this wine- and we're speaking from experience.
You’d pay $35 full price.

Awards



Tasting Notes
2x Pirathon Bronze Shiraz 2019
Red — Shiraz
Barossa Valley — Australia
Bold and boisterous, this classic Barossa shiraz is a true crowd favourite. Pirathon are synonymous with big, delicious, robust shiraz, and the bronze is just the start of that journey. With a few years age, this drop is drinking delightfully: lightly spiced, with luscious notes of blackberry, milk chocolate, maraschino cherry and cedar spice. It's almost impossible to stop at the first glass.
You’d pay $22 full price.

Awards



Tasting Notes
2x Farmer's Leap Shiraz 2019
Red — Shiraz
Australia — Australia
From a little-known corner of South Australia, somewhere along the Riddoch Highway, comes this exceptional value shiraz. It’s absolutely jam-packed with stewed fruit, chocolate and licorice. Ripe and delicious flavour that packs a real punch, softened only by a bit of bottle age. It’s carried on the back of bright acidity, lifting blackberries, bramble, black cherry and prosciutto notes alike to a long and delectable finish.
You’d pay $28 full price.

Awards






Tasting Notes
2x Clairault Wines Halley + Lex Cabernet Sauvignon 2019
Red — Cabernet Sauvignon
Margaret River — Australia
This is one of those bottles you keep coming back to because it delivers each and every time and always stumps people when you tell them how much you paid. Cool and gentle fermentations allow a more controlled extraction of colour, flavour and tannin while 10 months of maturation in French oak finishes off the wine with all the trimming's we love. The hardest decision to make now is what food to pair with it, take our advice, this has Sunday roast written all over it.
You’d pay $22 full price.

Awards




Tasting Notes
2x Gemtree Wines Dragon's Blood Cabernet Sauvignon 2021
Red — Cabernet Sauvignon
McLaren Vale — Australia
Gemtree- what can we say. They've truly carved their icon status out of the rock in the Vale. There's nothing but focus on detail with this crew, particularly if you take note of the organic & biodynamic practices that they adhere to. If you go to those lengths to farm, you know that they're not holding back on the love in the wine. This is perfectly shapely cabernet; the aromatics explode out of the glass and follow through on the supple, smooth palate. That's a winner.
You’d pay $20 full price.

Awards




Tasting Notes
2x Thistledown Wild & Wilder 'The Unforgettable' GSM 2023
Red — GSM
South Australia — Australia
GSM - the ‘Holy Trinity’ of South Aussie reds. It’s the simple, but pleasing harmony of the blend that is nearly better than the sum of its parts. This is a ripe and succulent red that shows off the best of all three varieties. Grenache brings red berries, plums and a bit of warmth. Shiraz adds spice and acid. And then mataro contributes a wonderfully floral nose and its famous inky colour. This is a solid and tasty version of the blend, sure to please fans of the style
You’d pay $22 full price.

Awards



Tasting Notes
The Wild Card Wines
Wild Card Wine #1
Penfolds Grange Shiraz 2018
South Australia
100pts Andrew Caillard MW | 100pts Tony Love | 100pts James Suckling | 100pts Lisa Perrotti-Brown | 100pts Ken Garget
“A robust Grange from a lauded vintage, this wields sheer power with such compelling prowess. Uncompromising Grange. There are rich blackberries and plums on offer, together with brazen oak and abundant notes of blackcurrants, black cherries, charcoal, cola and hard brown spices. So fleshy and intense. Dark-chocolate and cocoa-powder aromas and flavors here, too. The tannins are polished and long, extruding deep into the finish and holding endlessly. Dark chocolate, black cherry, dark plum and more. Impressive. Brazen. One of the great Granges that will drink magnificently for decades to come.” - James Suckling
“Deep colour. Beautiful and classic with intense blackberry, blackcurrant dark chocolate espresso aromas and wax polish, roasted chestnut, malt notes. Superbly concentrated wine with deep set inky blackberry, blackcurrant, dark plum, dark chocolate mocha flavours, fine chocolaty/ velvety tannins, underlying espresso, malt, oak notes and hints of aniseed. Finishes chocolaty firm with superbly integrated acidity and mineral length. A glorious year for Grange. This will last 50 years at least. Wonderful. One of the greatest vintages of all time highlighting a superb growing season, marvellous vineyard management, the fidelity of the Penfolds housemaking style and generations of imagination and effort. 97% Shiraz, 3% Cabernet Sauvignon. Barossa Valley, McLaren Vale and Clare Valley. 18 months maturation in 100% new American oak hogsheads. Drink 2030-2060+” - Andrew caillard
“A much-awaited vintage that fulfils expectations and then some. It has all the elements that you come to expect but still you have to sit back and marvel that so much can be going on inside one wine. Firstly, it simply ain’t Grange unless it is wearing its traditional American oak coat, and this iteration isn’t going to shy away from that. But perhaps it is the generosity across the board of South Australia’s 2018 vintage that gathers in 18 months of barrel maturation, puts shape to its broad-shouldered dark fruits, turns oak notes into chocolate and sarsaparilla characters on one side of the brain and beef and mushroom braise in the other. All in all, it is a fabulous balance of inputs: big fruit, classically prominent oak, all its structural tannins and acidity fitting cleverly into one exceptionally complex and engaging being. Palate length is indefinite, perhaps suggesting similar cellaring potential well into the second half of the 21st century. Magnificent.” Ken Garget, Wine Pilot
YOU’D PAY $1000 full price
Wild Card Wine #2
Chateau Yaldara 1847 Grand Pappy's Shiraz 2020
Barossa Valley, SA
96pts Wine Orbit | 4.3 Vivino | Five Stars Wine Orbit
We all know the Barossa, and likely this icon of a wine, but do we really know it’s history? Introducing to you pioneers of this famed region, with this winery established over 150 years ago. They show no mercy when it comes to staying true to the region: meaty, bold, and focused reds with a whole lot of character. You know what we’re talking about: eye-catching hues of purple, soft and silky tannins, and more plummy goodness than you can poke a stick at. There’s cherry and rhubarb sure, but we’re talking unapologetic notes of chocolate, toasty oak and handfuls of freshly cracked pepper. It’s a showstopper, and built to impress even the most discerning of critics.
YOU’D PAY $320 full price.
Wild Card Wine #3
St Hallett Sacred Ground Shiraz 2021
Barossa Valley, SA
97pts Wine Orbit | 95 pts Huon Hooke | 4.0 Vivino (All Vintages) | Five Red Star Halliday Rated Winery | Five Stars Wine Orbit | Cult Producer | Killer Vintage
There is no mistaking a St Hallet classic - when it comes to shiraz, and when it comes to Barossa, they don't muck about. The Sacred Ground is an old favourite among the 'big and bold' faithful, and this iteration is no departure from that well earned reputation. Rich, ripe, chocolate, earthy and opulent. Little flecks of cedar and tobacco sit deftly around determined, full throttle fruit density. St Hallet at their best - unashamedly broad and imposing while remaining stylish, complex, and relinquishing no ground when it comes to sophistication.
YOU’D PAY $95 full price.
Wild Card Wine #4
Lou Miranda Estate Golden Lion Shiraz 2020
Barossa Valley, SA
Mofo Fave | Women in Wine
Power and other-worldly levels of deliciousness. This is one robust shiraz. In the glass, the colour is a deep crimson red and there’s lifted aromas of plum, pepper, vanilla and dark chocolate. The palate is full and generous with dark fruits, interwoven spice and savoury tannins. With Angela Miranda at the helm of the winemaking, this is one well made wine. There's a good dose of American oak in the ageing regime on this, adding a touch of coconut and further vanilla to the wine. It’s ready to go with a big ole’ steak right now or will happily nap in your cellar for 15 years. This big boy is here for you now and in the future.
YOU’D PAY $50 full price.
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