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... as you head up the Andes. From this vineyard comes malbec, although made famous in Argentina, sees some of the best yields from this plot in Chile. Varietal: Sauvignon Blanc, Region: Chile, Country: Chile, Vintage: 2020
... a slightly savoury, textural and oh so more-ish edge. There's attitude on the outside, but on the inside it's all charm and grace.
Varietal: Sauvignon Blanc, Region: South Africa, Country: South Africa, Vintage: 2021
... grassy spot in the afternoon sun and put your feet up with your favourite book and sip on this nice and chilled and quench that thirst.
Varietal: Sauvignon Blanc, Region: Margaret River, Country: Australia, Vintage: 2021
... for this one which is on the other side of the river in Sancerre. This is the homeland and beating heart of sauvignon blanc. If you are not yet impressed, the wine will no doubt get you there. It's ripe and medium-bodied ...
... , a clean palate, bright fruit and bracing acid. Look out for pear, stonefruit, lemon and white pepper. Perhaps the pinot blanc should get more attention. But until it does, we'll be able to unearth gems like this for a ...
... the overachiever. From dry grown bush vines in South Africa's Agter-Paarl region comes the famous chenin blanc, which is blended with viognier and roussanne from Stellenbosch. This is a young and fresh introduction to ...
This Bourgogne Blanc from Domaine de la Madone is from the far south in Beaujolais. While you may be thinking the south is warmer, the vineyards are high altitude and hilly, which means cooler nights, greater complexity ...
We love Rhône Valley whites. Maybe it's their relative rarity that makes them taste that little bit more special. Maybe it's the richer style and heady orange-blossom aromatics that makes them seem like a bit of a treat. ...
It's no secret that Cooper's Creek does a lot of heavy lifting for us here in terms of New Zealand chardonnay. Their bigger, richer style has been a huge hit with our mofo's. This single vineyard chardy is creamy, ...
We're huge fans of albariño here, but seeing one from New Zealand is a bit different. Turns out the Kiwis know a thing or two about this Spanish grape. This one by Coopers Creek comes from the vineyard of the Bell family ...
... proportioned and has absolutely wowed the critics over the years. If rich chardy is your thing, then our advice is to snatch up some of this.
Varietal: Chardonnay, Region: Marlborough, Country: New Zealand, Vintage: 2017
... , and a touch of ginger spice. After being aged on lees, a subtle nuttiness shines through with lingering mineral notes giving balance. Varietal: Pinot Gris, Region: Marlborough, Country: New Zealand, Vintage: 2019
... grapefruit with a bit of cedary oak in the background. If you love powerful, mouth-filling and smooth chardonnay, then this one's for you.
Varietal: Chardonnay, Region: Hawke's Bay, Country: New Zealand, Vintage: 2020
... place only: a sunny picnic in the park. This 1 litre sized field-blend of pinot grigio, fiano and sav blanc is bright, lively and elegant with aromas of fruit salad and tinned peaches. Its light-bodied palate is fun and ...
... the leading producers in Spain's Terra Alta region, championing local varieties, in this case garnatxa blanca (grenache blanc). It is from their oldest vineyard, 'La Serra', which sits at a lofty 420m above sea level and ...
... crisp wines. Although not a grape of global stature, verdejo is an excellent choice for lovers of both sauv blanc and pinot gris. Fruit-forward with spice and minerality on the nose, it lures you in with pineapple and ...
... drinkability. Their wines are always solid representations of what Margaret River is capable of. This blend of sauv blanc and semillon has a wonderful line of acidity, bright fruit and a bit of texture to heighten the ...
... wines. In true South African style, this wine undergoes a barrel fermentation and 9 months in French oak (30% new). It's serving all the deepness of the oak, with elegant acidy and purity of fruit. The finish continues ...
Established in 2007, think of this producer as the cool new kids on the block. From the artsy, minimalistic exterior of their wines to the delicious, handmade, minimal-intervention juice inside, these wines are just ...
The first Homeless Grapes Project started in 2015 with one little Facebook post. Jock Harvey, from Chalk Hill Wines, posted that he had a surplus block of grapes and anyone was welcome to them if they made a donation to ...
Mimi Flamingo may be a premium chardonnay, but that's not to say she's without attitude. She's a hand-picked, whole-bunch-pressed sass machine. Mimi epitomises everything we hold dear here at the 'fo - good wine, made by ...
Soave is a region in Veneto that produces exclusively white wines, primarily from the native grape garganega. Most of the wines are dry, citrusy and minerally. They also age quite well, developing more orange and toasted ...
Winerie Parisienne, based in Paris and sourcing grapes from across France, make one of our favourite rosés. This is there take on an orange wine - a white wine fermented with skins (like rosé and red wine) - made from ...
Harvest. wines are produced by the adventurous and forward-thinking team from Unico Zelo. It's a grower's co-operative that aims to support growers and create crowd-pleasing wines. This chardonnay is from a vineyard in ...
We've sold the red blend “Dory” blend by Adega Mãe, who is based north of the Portuguese capital of Lisbon, in the past and when we tried the white counterpart - there was no choice but to bring it in for summer - it's ...
This is a delicious and refreshing white from Maison Ventenac, who are quickly becoming one of our favourite French producers. It's a wine full of intense and vibrant fruit - citrus generally, grapefruit specifically, ...
Here's to the teetotalers! Everyone should be able to enjoy the taste of a great wine. Just not everyone wants the alcohol content as well. So we hear the abstainers loud and clear. Welcome to the Sobriety Society, a ...
It's time to get into the 2021 vintage for Tassie chardonnay. Our mates down in the Coal River Valley have recently bottled this ripper and we're so stoked to have it in our hands. Such a nice mineral line running ...
Rüdger van Wyk grew up in a small town along the Karatara river, three hours outside of Cape Town. He caught the wine bug from his older brother, a winemaker, and inherited a love of all things gardening from his father. ...
Looking for that crowd-pleasing white to open on any occasion? Mid-week drinking? Unexpected friends dropping by? Or that itch to open just one more bottle before you turn into a pumpkin? The Casaponte Terre Siciliane ...
Time to bust out the crisp whites. The beach is beckoning and the sun is blazing. How about a bottle of minerally Adelaide Hills grigio to scratch that itch? This one is all pears and apples with just a touch of chalky ...
Made by a well-known, South Aussie producer from Adelaide Hills fruit, this charming drop is a proud nod to the region's super star white - we're talking vibrant and ripe, with bright stone fruits and a long finish. ...
Another year and another glorious vintage of one of our absolute favourites. We are still wondering if this “Golden Hillside” is an actual place, or a mythical place of the gods. The riesling from the Hillside is nothing ...
Oh, Mornington, what isn't there to love about you. If it wasn't for your serene beaches and the smell of tea-tree in the air, it certainly is for the wine. And a Mornington Peninsula Chardonnay from Stonier? Shut the ...
The first Homeless Grapes Project started in 2015 with one little Facebook post. Jock Harvey, from Chalk Hill Wines, posted that he had a surplus block of grapes and anyone was welcome to them if they made a donation to ...
A crowd favourite from the Yarra Valley, this revolutionary winemaker has been seen as a benchmark since the 90's for his delicious chardonnay. Bursting with a bright approachability (much like its owner), this vino has ...
Barrel selection is one of the most utilised practices when making a reserve wine. This favourite producer of ours ages their wines in amphorae though, but the concept still applies. They've tasted the chardonnay in ...
Located in an old house that belonged to Vincent Leflaive, the Maison Chanzy in Puligny-Montrachet is a modern producer, crafting pristine wines across some of the best plots on Burgundy. This Bourgogne level wine is a ...
Located in an old house that belonged to Vincent Leflaive, the Maison Chanzy in Puligny-Montrachet is a modern producer, crafting pristine wines across some of the best plots in Burgundy. Les Trois is a reference to the ...
This lively and delicious wine is made by Bodegas Olivares who are behind one of the most popular rosés that Vinomofo has ever sold. If you are a fan of their rosé or simply love refreshing, vibrant and very well-priced ...
Let us take you all the way to Veneto without even having to leave your backyard. This classic Italian grigio delivers in spades, providing subtle floral notes over the nose, firm pear flavours and the palate weight of a ...
This ticks all the boxes for a cracking, approachable Chablis. The classic pairing for this wine is with oysters. We like to avoid the banal here at the 'fo, but my word do you end up craving them after a glass of this. ...
This producer has a long history as far as Aussie wineries go. It's seen the ups and downs of the South Australian wine industry, and continues to be a marker for the quality of the region a century after its founding. ...
Bonne Fortune means good luck - and good luck indeed, stumbling across an organic French chardonnay for less than a twenty! Chardonnay is a chameleon of a grape, capable of many styles from big and buttery to lean and ...
This is not your average gris - it's not often you'll find so much love go into this grape, and we're in awe of what our producer is doing here. Although we can't tell you who made it, we can tell you that the winemaker ...
Along with big reds, aromatic whites grow very well in the cool climes of Wrattonbully. This is an example that we like a lot. It's classic, melony, with pear-driven lusciousness and appley goodness running from the ...
Unique wines with unique stories is what we're all about. We know that Adelaide Hills make seriously elegant wines, and we know how much we love rizza. Now bring the two together, and you've got yourself some great juice ...
I'm not sure what I like more - the rad label for this wine, the quirky blend of palomino and treixadura, or the charming Spaniard who sells it (Hi Agustin!). The three make a magic combo, but what is the wine like? It ...
This producer is not afraid to be different, nestling themselves among just a handful of producers in the region. Their wines showcase skill, seemingly effortless yet confidently complex. A portion of the best juice from ...
When it comes to Margaret River chardy, everything's just a bit bigger and brighter. So start with the heavy 'showoff' bottle that houses this wine, and move right into the flavour profile. Lime, grapefruit, pear, almond ...
The Alpine and King Valleys are national leaders for producing delicious grigio. It's likely thanks to all the Italian influence up there. There's more Italian surnames floating around those parts than in The Godfather. ...
Italy's leading grape varieties have an established home in the King Valley, including the ever-popular pinot grigio. This example of the grape is bright with citrus and pear on the nose and freshness from the nose to ...
Massena is without a doubt one of the most exciting wineries in South Australia. Based out of Barossa, their focus on making truly good wine knows no boundaries. They go where the fruit speaks to its fullest, meaning ...
There's a reason sav blanc has taken the world by storm. For crisp and refreshing, but also massively ... - so you get to revisit your faves!
Varietal: Sauvignon Blanc, Region: Various, Country: Various, Vintage: Various
... Chardonnay in the Adelaide hills was born this Blanc de Blancs style, one that has become like family to ... and dangerously more-ish. Let us introduce you to your new must-have party guest.
Varietal: Sparkling White, Region: ...
... serious about bubbles around here, so when we find a new producer to work with, you know we're over here celebrating ... with 100% chardonnay as a little nod to a blanc de blancs style- and it delivers on the promise. It is ...
... 'salt of the earth' region that boasts wonderful conditions conducive to full-bodied reds. This 100% cabernet sauvignon boasts bold ripe blueberries and dark cherries, with a good swirl of licorice and leather, cocoa and ...
... in every bottle. This cabernet is Super indeed and a rare gem of the region. We are all across cabernet sauvignon as a key blending element in the famed Super Tuscans - but this wine has the spotlight on variety, with ...
... 's a light to medium-bodied wine, full of pear, spice and gentle mineral notes. Somewhat reminiscent of a pinot blanc and just begging to be paired with a long lunch and group of your best mates.
Varietal: Gamay, Region ...
... the profits to charity? He contacted Jock and the rest, as they say in the biz, took a shitload of hard work and was totally worth it. Varietal: Cabernet Sauvignon, Region: Coonawarra, Country: Australia, Vintage: 2018
... poise. The tannins are gorgeously placed, firm but elegant, and guaranteeing excitement for the future. Really excellent stuff.
Varietal: Cabernet Sauvignon, Region: Mount Barker, Country: Australia, Vintage: 2019
... their side when they go into battle with the rest of the Vale (and Coonawarra, to boot)? Well, let the cricketing puns be unleashed! Varietal: Cabernet Sauvignon, Region: McLaren Vale, Country: Australia, Vintage: 2013
... and full-bodied, with surprising vibrancy for a wine of its age. Pop this is a decanter to enjoy the full array of flavours and textures.
Varietal: Cabernet Sauvignon, Region: Bendigo, Country: Australia, Vintage: 2015
... tannins are supple and soft, letting the energy of the fruit do the talking. It's about as versatile a cabernet as you're likely to find as well. Varietal: Cabernet Sauvignon, Region: Chile, Country: Chile, Vintage: 2020
... you head up the Andes. From this vineyard comes malbec, although made famous in Argentina, sees some of the best yields from this plot in Chile. Varietal: Cabernet Sauvignon, Region: Chile, Country: Chile, Vintage: 2019
... rounded, and acidity is an imperceptible backbone. Nothing out of place. A bold, but approachable wine - especially for the price!
Varietal: Cabernet Sauvignon, Region: Clare Valley, Country: Australia, Vintage: 2017
... and herbs. A touch of oak and soft tannins make this ready to go now (or for the next five years if you're the patient sort).
Varietal: Cabernet Sauvignon, Region: South Australia, Country: Australia, Vintage: 2019
... and elegant. There's plenty going on, but it won't make you feel guilty for cracking one on a weeknight. It's indulgent, but measured. Varietal: Cabernet Sauvignon, Region: Mount Barker, Country: Australia, Vintage: 2019
... small berries have led to great concentration and some time in French oak has given the wine a nice spicy backbone and fine tannins.
Varietal: Cabernet Sauvignon, Region: Wrattonbully, Country: Australia, Vintage: 2018
... of black currants, vanilla, subtle bayleaf and cedar notes linger through. Lay this one down for a few extra years mofo, it won't hurt. Varietal: Cabernet Sauvignon, Region: Coonawarra, Country: Australia, Vintage: 2019
... you will find packed in each sip. A reminder of the heights cabernet can achieve, especially when you go out of your way to find it. Varietal: Cabernet Sauvignon, Region: Pyrenees, Country: Australia, Vintage: 2017
... it's Greek gyros style, a middle eastern spiced backstrap or a good old fashioned Aussie leg roast, lamb is the key. Baa-ring it on!
Varietal: Cabernet Sauvignon, Region: Coonawarra, Country: Australia, Vintage: 2017
Here's to the teetotalers! Everyone should be able to enjoy the taste of a great wine. Just not everyone wants the alcohol content as well. So we hear the abstainers loud and clear. Welcome to the Sobriety Society, a ...
“It's 100% chardonnay so it's quite a light style, but still has those typical quite full-bodied characteristics to it. It's got a little bit of that toastiness to it, a nice creamy mousse from the bubbles and it's ...