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Jamie Kutch is at the forefront of a new breed of California pinot noir and chardonnay producers, chasing the essence of Burgundy rather than the typical fuller, richer Cali style. This means more structure, more acid, ...
... ! A great getaway from Melbourne that offers much to explore - including some of the country's best pinot noir. One of my favourite explorations is sub-regions, which show off the particular micro-climates of the zones ...
... fermentation before being laid to rest in a mix of old and new large format French oak barrels ... pinot, laden with cherry and plum, gentle spices, fine tannins and wonderfully silky concentration.
Varietal: Pinot Noir ...
... 'll cellar wonderfully, but it's drinking damn well now too. Plus, it's the world's best talking point when your guests arrive.
Varietal: Pinot Noir,
Region: Mornington Peninsula,
Country: Australia,
Vintage: 2018
... pinot inspires a love/hate relationship in me. I love the bright juicy fruit with the gentle earthiness and soft, easy tannin. I hate that a dozen ... s way more yummy.
Varietal: Pinot Noir,
Region: Yarra Valley,
Country: ...
... and tautly concentrated, there's plenty of supple fruit flavour and enchanting complexity to ensure every sip is a discovery.
Varietal: Pinot Noir,
Region: Mornington Peninsula,
Country: Australia,
Vintage: 2017
... in Red Hill. David Lloyd runs the whole show there and produces some exceptional wines including pinot noir, chardonnay and gamay.
Varietal: Red Blend,
Region: Mornington Peninsula,
Country: Australia,
Vintage: 2019 ...
... Show, you're doing pretty damn well. Ya see, cabernet is the historic red grape of the region (pinot noir came along much later) and there are still some amazing examples being produced. Ask any winemaker in the Yarra ...
... taste a few bottles, we come running. He's a gun with the usual suspects from the region - sangiovese, pinot grigio and, of course, prosecco - but also one of the few that makes shiraz and cabernet fit to stand alongside ...
... Valley favourite of ours. The wine is a wonderfully medium bodied drop with complexity from 17 months in a mix of American and French oak. It has all of the oak-derived structure, vanilla and chocolate you could want ...
... lion's share hails from McLaren Vale, but there's a bit of fruit from Langhorne and Wrattonbully in the mix. Each component adds something to the blend, and the finished wine is complex, rich and full of finesse. There's ...
... wines are spellbinding. This one is 100% malbec and completely hand-harvested. 60% of the juice sees 12 months in French oak. This allows for some nice tannic structure without overpowering the bright fruit so indicative ...
... concentrated wine, bursting with rich, juicy fruit. There's depth to it, and plenty of interest in the glass. Think pinot with more body, or merlot with more cherry (and character). There's no oak, so it's all about that ...
... of incredible intensity and concentration. The grapes are gently destemmed and basket-pressed, before spending two years in a mix of 20% new French and American oak barrels. This is the bottle you crack when your baby is ...
... year, allowing for great concentration and ageworthiness. No rush mofos, you've got like 20 years to drink this. After 12 months in 40% new French oak and a couple years in bottle, it's already drinking well with a nose ...
The little sweetie, made by a boutique producer in the southern part of the Adelaide Hills is a real surprising and delightful number. It's made from the rare red semillon and is equally as beautiful to look at with it's ...
We love a clunky French to English translation. According to Gerald Lafont and Baptiste Olivier, they are 'making pleasure wine for consumers'. I'm sure that's not exactly what they were hinting at, but we get the ...
Few wines are as unabashedly, beautifully, boisterously fun as the Beaujolais. This is absolutely no exception. But don't be fooled by the 'Villages' designation. While wines from this tier of the region can be fantastic ...
It seems to toe the line with absolute grace, the old river of Margaret. With the cooler, ocean breeze giving us the ever-growing-in-popularity peppery, lifted shiraz matching up with some serious body, palate weight and ...
This is without a doubt one of the most exciting producers we have ever landed for the Black Market. That's no exaggeration at all. They are an icon of the New Zealand wine scene and this is their take on the classic ...
The Great Southern region is well known for consistent excellency. Can a wine producer be called the most consistently excellent amongst a group known for consistent excellency? Am I starting to ramble? Let's reset... ...
Domaine Anita are situated in the small village of Chenas, home to the fun, fruity variety gamay, and they make all styles of Beaujolais from various local villages. Beaujolais Nouveau is a niche tradition in this area, ...
This lovely red is from Corbières, which is one of the warmer areas in France, resulting in a slightly richer and more powerful wine. It's made from 30% syrah, 30% grenache and 40% carignan. The syrah brings spice and ...
Made by the skilled team at Herència Altés, this grenache blend is bold, fruit-forward and perfectly-spiced, with a few dark and stoney notes (likely from complimenting shiraz). It's balanced, delicious and really ...
Cape Agulhas. Ever heard of it? Pop it into google maps and take a look at exactly where this drop hales from. You can't get much more south of Africa than that. It's where the Indian and Atlantic oceans meet and you ...
The term 'revenant' refers to someone or something that returns after a long absence. While this is the first cab sav we've had under this specific label (perhaps rendering the definition irrelevant to us), it does mark ...
Meet the Pájaro Rojo, or Red Bird, the light, bright mencía made by superstars Losada. This is from the cool region of Bierzo in the north west of Spain, famous for their medium-bodied and hyper-perfumed wines that range ...
Single vineyard Margaret River cabernet at this pricing? We try to stay humble here at the 'Fo, but damn that's a ridiculous deal! It sees nine months in French oak, providing a little lick of vanilla and cedar behind ...
So this is Frankland River shiraz, but there's a dash of something else in it. We're talking about 5% here, but you can tell it's there. It's not viognier, grenache, cab sav or one of the other obvious varieties to blend ...
Unmistakably Coonawarra cabernet that doesn't cost the earth. It doesn't need a decade in the cellar either. Softly but firmly structured, it's easy and enjoyable drinking, with all the luscious, brambly berries, ...
This is lovely cabernet for the money. Lean, bright and tastefully structured, it hits all the right notes at all the right times. Blackberry, mulberry and softly-spoken coffee ground aromatics make for some lovely easy ...
What's a Port grape doing in a wine like this? I'll tell you what. It's giving malbec an added lift (as if it needed it) so the aromatics are stratospheric. Touriga is a lifted variety anyway, and its role as a blending ...
This Argentinian beauty in a bottle is rich, ripe and robust, delivering plenty of bang for your buck. It's the perfect weeknight quaffer - one that's going to pamper you on the palate - not punch you in the hip pocket.
...
McLaren Vale shiraz, yes, but lithe and vibrant. A more medium-bodied feel leaves room for the lively fruit flavours to sing, unshackled from big, beefy, old-school styles. Classic brambly goodness skates on a fresh ...
GSM - the Holy Trinity of South Aussie reds. It's the simple, but pleasing harmony of the blend that is nearly better than the sum of its parts. This is a ripe and succulent red that shows off the best of all three ...
It doesn't need to be complicated. One of our favourite under-the-radar Victorian producers has taken fruit from two of the state's top shiraz regions, Heathcote and the Yarra Valley, to create a silky smooth and medium- ...
Let's play with some alliteration. Big from Bendigo? Bold from Bendigo? Balanced from Bendigo? It's all of these things. Oh yeah, and it's also basket-pressed from Bendigo. This is deep, dark shiraz with a rich fruit ...
Bendigo has a long, illustrious history with cabernet. The region gets a bit more attention for its shiraz these days, but that's simply a matter of the wine market demand. Cab sav is the original, and in my opinion, ...
Kickass Kili have done it again. Their inimitable Golden Hillside shiraz is a firm 'fo fave, and consistently one of the fastest selling vinos we bring in. Not surprising, really. Rambunctious cherries and burstingly- ...
And a very warm welcome back to the Fo' with one of our most popular shiraz deals from one of our favourite producer's; none other than Penley Estate. Championing our nations' women in wine and punching out above par ...
Before we launch into why this wine is great, let's get up to speed with a couple of terms.
Varietal: Grenache,
Region: Terra Alta,
Country: Spain,
Vintage: 2017
What does this Clare Valley shiraz have in common with Michael Phelps? We have yet to test its swimming abilities, but based on what's in the bottle, the critics have lauded it with golds and trophies aplenty. 97 points ...
The history of Bodega Luigi Bosca dates back to the turn of the 20th century when the Arizu family from Basque country and the Bosca family from Piemonte joined efforts upon their arrival in Argentina. After four ...
When it comes to cabernet, we're happy to drop some buzzwords - Coonawarra, old vine, terra rossa, French oak. Coonawarra is arguably Australia's greatest cabernet region. Old vines make for concentrated flavours from ...
This wine comes from three Clare Valley vineyards, each picked at the perfect time for optimal ripeness. On the nose you'll find classic cabernet cassis, along with dried herbs and chestnut. The wine has seen both French ...
It's back! Look out for the power of the 2018 vintage, loaded with dark plums, purple fruits and a great big whack of oak and tannins.
Varietal: Shiraz,
Region: Barossa Valley,
Country: Australia,
Vintage: 2018
I can almost guarantee you've never heard of this producer and likewise, almost guarantee that you will like this wine! Firstly, it's the classic Aussie shiraz cabernet blend, grown in the terra rossa over limestone ...
Corbières is the leading appellation of the Languedoc-Roussillon region in south west France. The region is famous for their powerful red blends and this is a very classy example of their place. Castlemaure is a winery ...
Ever fallen backwards into a hedge? Ever gone bramble picking by diving face-first into the bush? We wouldn't advise either, frankly. But for all that wonderful berry-rich flavour, with herbaceous crunch and wild, ...
Cap Royal Bordeaux Supérieur is a 'sum of its parts' sort of wine. Jean-René Matignon, winemaker at the renowned Chateau Pichon Baron, is in charge of the wine each vintage and uses his extensive connections in Bordeaux ...
For fans of Margaret River cabernet, it doesn't get much better than this in terms of quality and value. We've got cabernet (with a touch of merlot, cab franc and petit verdot) from the exceptional 2017 vintage made by ...
Deep, sweetly fruited and moreish shiraz from Kirrihill, a Clare favourite of ours. Perfect settle-into-the-sofa wine with a bit of good TV on. There's blackberries, raspberries and a solid lick of licorice and coffee to ...
Clare cabernet manages a magic balancing act. It nails the robust, classic style we all love, while still showing great freshness and elegance. This one from Kirrihill starts with an opening salvo of dense, dark fruit. ...
This cabernet is what I would call cool and classy, with a medium body and all the hallmarks of the variety - structure, herbaceousness and ageability. It is brimming with aromas of black olives, brooding dark fruit, ...
Welcome to smooth town! This is powerful Padthaway shiraz and cabernet with soft red and purple fruits, complimented by a few years' age and a touch of American oak. This wine is drinking at its prime and will reward you ...
The King Valley just seems to be kicking some real goals of late. It's no longer only a spot for Italian varieties. Twin Valleys has produced a delicious tempranillo that is just juicy fun. A medium-bodied red with brisk ...
This is like the Captain Jack Sparrow of shirazes. It's a swashbuckler, jam packed with ballsy flavour and rebel charm. There's plenty of exotic mystique thrown in there, too. Aromas of far off lands and a sense of ...
They're not joking when they say 'shiraz blend'. This little number has been put together from select parcels of McLaren Vale cabernet, merlot, grenache, cab franc and mataro. That's not forgetting, of course, the major ...
What do you think of when you think Heathcote shiraz? Dark red fruits, rambunctious spices and magical minerality that tells of terrific terroir? Well that's exactly what you get here. You'd probably expect such a ...
From one of Victoria's top producers comes a single vineyard shiraz out of Heathcote with insane pricing. Most producers would be stoked to have this as their reserve wine, but this mob is making a wine of this quality ...
Pirramimma takes parcels from five individual shiraz blocks to create a shiraz with distinct varietal character and complex aromas of plum, black cherry, raspberry and coffee bean. The wine has seen minimal oak (only 15% ...
There are lovely aromas of blackcurrant, a little bit of spice and a tiny bit of tobacco. A high quality wine for the price there. I'd probably go a lamb roast, or maybe even a beef roast, because it has that nice tannin ...
We've all been patiently waiting in anticipation, twiddling our thumbs in readiness to pounce on the great Penley Estate Cabernet Sauvignon 2019. But greatness cannot be rushed and the wait is well and truly worth it and ...
This is the second vintage we've had of this wine made by a family that has been at it in South Australia since the mid-1800's. For this shiraz, they have sourced grapes from several growers around the Barossa, resulting ...
We've had a bit of a roll with the Pirramimma wines recently and the response from our mofos has been overwhelmingly positive. No surprises there, as they are great wines. This GSM has a few years on it and is smack-bang ...
This producer is a Five Star Halliday Rated Winery, which means they are one of the best. They make wines across a few regions and this is their take on merlot from the small and premium region of Wrattonbully in SA. It' ...
Big, bold and bright! It's that classic Aussie combo of shiraz and cabernet, straight from Wrattonbully, the region with maybe the coolest name in Australia (one could argue for Tumbarumba though). Coonawarra is just to ...
This wonderful grenache is from one of the best parts of Barossa, as you will see when it is unveiled. It is a wine that patience has rewarded, from old vines that were planted in the 1930s, bring intensity and ...
Ettore Germano is one of the great Barolo producers in the commune of Serralunga d'Alba in Piemonte. Not everyone wants to pay big dollars for Barolo though, and Langhe nebbiolo provides the essence of the experience at ...
James Suckling thinks this is the best wine from Bierzo, in Spain's north-west, and one of the best from Spain. Wow! Big call, but we have tasted this deep and layered wine and agree that it is exceptional. The wine is ...
After trying for years, we've finally gotten this producer on board for the Black Market. They are considered a Hawke's Bay institution and a benchmark for the Kiwi wine industry. They've opened their cellar to us and we ...
This 2018 Chianti from the wonderful and terroir-focused producer Monte Bernardi is an absolute treat. Based in Panzano, the estate is run by the talented and meticulous Michael Schmelzer, who manages all of their ...
Nothing wraps up a great meal like a glass of sticky at the end. The French perfected the botrytis style in Sauternes, and this semillon is modelled after that. It's made by one of Australia's leading producers of ...
... And what better way to celebrate than with some bubbles? This sparkling rosé is a blend of chardonnay and pinot noir, providing the best of both worlds. There's a bit of toastiness and citrus from the chardy coupled with ...
... incredibly exciting wines, particularly the reds made from pinot noir. The subregion of Beaujolais, at the very bottom ... . Whether you are into the savoury elegance of pinot noir or the berry spice of gamay, this pack is ...
... blanc is not just a pinot noir that's gone pale in the sun. But it is related to the famous red grape. This combines the crisp, clean refreshing appeal of a white, with a subtle hint of pot-pourri, rose petal and citrus ...
Crystallum are third generation Walker Bay winemakers who are famous for crafting world renowned chardonnay and pinot noir. They describe 'The Agnes', named after their great grandmother as “sturdy in build and character ...
... Austrian producer Allram is made from the local variety zweigelt. Zweigelt is Austria's answer to pinot noir, and like its french cousin, it makes a wonderful rosé.
Varietal: Rosé,
Region: Kamptal DAC,
Country ...
... in Red Hill. David Lloyd runs the whole show there and produces some exceptional wines including pinot noir, chardonnay and gamay.
Varietal: Chardonnay,
Region: Mornington Peninsula,
Country: Australia,
Vintage: 2017 ...
... 50 years. And they often get the most attention for their fizz. The Luna is an NV blend of chardonnay and pinot noir that expresses a nose of citrus, fresh bread and green apples. The palate has a fine bead due to the ...
The only real danger with this delicious mixed dozen is that you'll never look back. It's all about the delight- ... me keep you a second longer, mofo!
Varietal: Mixed,
Region: Various,
Country: Various,
Vintage: Various
... curated by our much-loved Wine Buyers, you're getting a dozen chosen by the people who eat, sleep and breathe (and ... our buyers are loving at the moment.
Varietal: Mixed,
Region: Various,
Country: Various,
Vintage: ...
... Fiat 500 and let's hit the road, mofos. This dozen takes us through the sights, smells and tastes of the old ... from the comfort of your living room.
Varietal: Mixed,
Region: Various,
Country: Various,
Vintage: Various
... curated by our much-loved Wine Buyers, you're getting a dozen chosen by the people who eat, sleep and breathe (and taste ... buyers are loving at the moment.
Varietal: Mixed,
Region: Various,
Country: Various,
Vintage: ...
Hello box of delicious red wines!! Our Black Market Red Dozen is back, and it's here for a good time, not a long time ... week, without breaking the budget.
Varietal: Mixed,
Region: Various,
Country: Australia,
Vintage: ...
... winemaker mates a favour by not shouting their names from the rooftops. We don't want to upset anyone, just cause we give you the best prices.
Varietal: Mixed,
Region: Various,
Country: Australia,
Vintage: Various
Another year and we are yet again gobsmacked at the consistent value this pinot gris provides. Let's just lay out the virtues; mature vines, fantastic high altitude vineyard site, thoughtful and precise winemaking and a ...
Italy's leading grape varieties have an established home in the King Valley, including the ever-popular pinot grigio. This example of the grape is bright with citrus and pear on the nose and freshness from the nose to ...
... surnames floating around those parts than in The Godfather. So really, you'd expect them to know what they're doing with pinot grigio.
Varietal: Pinot Grigio,
Region: King Valley,
Country: Australia,
Vintage: 2020
... and a lively texture. Playful this wine is indeed - whether it's Trivial Pursuit or backyard cricket - this wine will be a good match.
Varietal: Pinot Grigio,
Region: King Valley,
Country: Australia,
Vintage: 2020
... has broken a thousand winemakers' hearts. A varietal so fickle that it's been dubbed the 'heartbreak grape', pinot noir is a true mofo to get right. As Napa Valley winemaking legend André Tchelistcheff put it: “God made ...
... loves pinot noir, but sometimes we are still astonished at the demand for the varietal, with so many smooth crooners out there that are just as delicious. So, here are 5 great wines we have online with pinot-esque ...
Is tempranillo just pinot noir on steroids? Eddie and Tim, dive into the similarities and differences between two of our favourite grapes that had a mofo wondering... what's the bloody difference?
If there's an American mecca for pinot noir, Oregon's Willamette Valley is undoubtedly it. Known for its robust and passionate scene of garagistes, it's also home to two-thirds of the state's vineyards and more than 500 ...
... , coincidentally, is far larger in terms of production than the more famous Napa. Sonoma County is best-known for chardonnay, cabernet sauvignon, and pinot noir - although merlot and zinfandel put up a pretty good fight.
... , Ben, who sang the country's praises. We made him win us over in the only way we know how: with our taste buds. And from Willamette pinot noir to Californian zinfandel and Washington cabernet, we're starting to waver...
... other New Zealand region is better known for great wine than Central Otago, capable of producing world class pinot noir alongside swathes of aromatic white. Ben Leen is one of the new guard of Otago winemakers, and has ...
Your mileage may vary and one the the greatest things about wine is just getting out there and trying different wines and making up your own mind. You know w...
It's always the quiet ones. Too often snubbed in favour of shiraz or passed over for a pinot noir, grenache is one of Australia's most chronically underrated grapes. But this multi-talented little varietal is starting to ...
Love wine? Us too! Find great Red wine deals including our
exclusive Black Market selection. These deals are only made
possible if we don't reveal the maker's brand on site. The wines are the genuine article,
absolutely no cleanskins or
fake brands, just dangerously good value. Epic deals - save up to 70%
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