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... one of the most historically significant blocks in the Adelaide region. Sitting at 114 years old, these vines have ... it all. Mostly grenache, with just a touch of shiraz for that lovely pepper-y seasoning. It's deep and ...
Bendigo Hills is the semi-arid subregion of Central Otago, with north facing terraced slopes, famous for growing some of the region's finest pinot noir. Planted in 2003, The Cob Cottage vineyard is certified organic, ...
... 's power and tannin to tame that big steak, but elegance to keep you from feeling too heavy in the head. When it comes to quality Margs shiraz, it's all about the balance. And this one's firmly on the tightrope.
Varietal ...
... that await under a cork. We're pretty happy about the career change, when they're producing wines like this fine Heathcote shiraz. Think you know what you're in for? With this one mofo, it's so much more. Ticking all the ...
What does this Clare Valley shiraz have in common with Michael Phelps? We have yet to test its swimming abilities, but ... we're expecting this shiraz winner to get snapped up pretty quick!
Varietal: Shiraz, Region: Clare ...
We're not messing around when we say that this shiraz comes from one of the Barossa's (Eden being part of the ... way to give your teeth that classic shiraz-purple tint. Varietal: Shiraz, Region: Eden Valley, Country: ...
... plums and blackberries step forward and there's plenty of secondary notes such as cedar, pastille and chocolate. If Barossa shiraz is your jam (but not too jammy of course), then turn to this wine from Pirathon.
Varietal ...
... off the winter BBQ and get it ready for all of the steaks (or Portobello mushies) that you are going to cook to accompany this wonderful shiraz. Varietal: Shiraz, Region: McLaren Vale, Country: Australia, Vintage: 2019
... the region. That seems like ancient history, but this highly-rated gold medal winner provides clear proof that shiraz still has its place amongst the upper echelon of Coonawarra reds. Medium in body, savoury and textured ...
... they come. Built like a brick sh*thouse perhaps? Okay, let's not go there. But this shiraz by Brick Kiln is from a single vineyard with the grapes getting a classic basket pressing before spending 20 months in American ...
... the glass. That leads me to say- you know this wine is going to be rich and sumptuous. It's all Barossa shiraz, with characters of Ripe black plum, chocolate, vanilla, and a touch of fig. If this wasn't in the context of ...
... times that not all plans work out. We've gotten our hands on some of M. Chapoutier's excellent Shay's Flat shiraz that was meant for the USA. For whatever reason, the deal fell through and we were there to pick it right ...
... from the region - sangiovese, pinot grigio and, of course, prosecco - but also one of the few that makes shiraz and cabernet fit to stand alongside some of that nation's best. This classic Aussie blend is medium-bodied ...
... tasted this at the winery on a recent trip to Margaret River and was blown away. When Margs wineries get shiraz right, it's such an incredible drop. The fruit is handpicked off a single vineyard, started in a ferment as ...
It's back!!! The wine that is Raw Power by name, and Raw Power by nature! This South Aussie shiraz has quite the following in the USA and has all the bold flavours and rich palate you would expect. It's pronounced and ...
... to take care of vines in Barossa, and has earnt himself the neat ol' title of a Baron of Barossa for his dedication to the region's industry. Varietal: Shiraz, Region: Barossa Valley, Country: Australia, Vintage: 2020
... 't reveal who they are, but we can say that they are famous for bold, firm and concentrated reds that are truely some of the best in the region.
Varietal: Shiraz, Region: McLaren Vale, Country: Australia, Vintage: 2018
Our producer really knows how to get us hooked. We were already listening at McLaren Vale shiraz, but we can have it for dessert? Irresistible. They've been making fortified wines since the dawn of time (well, since the ...
... onto the property in 1842, it has only been in the hands of two families. Their Piping Shrike cab shiraz is as classically Aussie as the winery's long history. It sits just below full-bodied with notes of blackberry ...
... been in the hands of two families. Their Piping Shrike shiraz is as classically Aussie as the winery's long history ... to have with mates on BBQ night!
Varietal: Shiraz, Region: South Australia, Country: Australia, Vintage: ...
... , and it's not afraid to show you all that is great about the Clare Valley. Crafted from low yielding shiraz parcels in prime territory, this wine is one that is only made when the vintage cuts the mustard. Each parcel ...
... of them being amongst our most in-demand wines of the last year. Yes, you read that right: 10 year aged shiraz for just over $10. Seems ridiculous, doesn't it? This is a wine that satisfies all desires with its rich body ...
... is, this is a serious amount of wine for a not-so-serious price. In true Barossa Valley style, this shiraz has delightfully ripe fruit characteristics and a good serving of oak in the form of both French and American. It ...
... very good wine, with some of their range in the exceptional category. This is one of those wines. Shiraz from the acclaimed subregion of Marananga, crafted with an expert hand to channel the powerful 2016 vintage. It's ...
... back. If you've been part of the Fo' family for a few years now and regularly tuck into our quaffing shiraz, you can expect a lovely surprise when this arrives at your doorstep. 2019 is a vintage known for its low yields ...
... as well. So we hear the abstainers loud and clear. Welcome to the Sobriety Society, a range of non-alcoholic wines that look and taste the part.
Varietal: Shiraz Blend, Region: Australia, Country: Australia, Vintage: NV
... in their grape growing as well, promoting incredible concentration of flavour. Everything is hand harvested and only their own fruit is used. Varietal: Shiraz, Region: Barossa Valley, Country: Australia, Vintage: 2021
... from the glass, and likewise on the palate. The finish seems effortlessly long, melting onto the tongue as though it always belonged there. Varietal: Shiraz, Region: McLaren Vale, Country: Australia, Vintage: 2019
... . When it's ready, it'll dust itself off, have a stretch, and show you the energy it was always destined to have. A firecracker of a wine.
Varietal: Shiraz Blend, Region: Barossa Valley, Country: Australia, Vintage: 2020
... or tiresome. A bright streak of acidity keeps things fresh and exciting. No wonder so many mofos come back for more (and more, and more).
Varietal: Shiraz, Region: McLaren Vale, Country: Australia, Vintage: 2020
... All this, as well as being the fifth generation Duval to manage the family vineyard in Morphett Vale where John now creates his own juice. Varietal: Shiraz Blend, Region: Barossa Valley, Country: Australia, Vintage: 2019
Maverick Wines tends 75 acres of vineyards spread through the Barossa Valley and Eden Valley. Many are well over 100 years' old with some dating back as far as the 1840s. Their winery is Certified Biodynamic and all of ...
When it comes to quality and consistency, Pirramimma is solid as a rock. They've been at it for almost 130 years, so it's to be expected. This GSM is beautifully balanced, hitting all the right notes in terms of fruit, ...
... for their first ever bottling of the Italian variety. They source the grapes from a single vineyard in the Adelaide Hills and make a fruit-driven silky smooth wine to pair with a wide range of dishes. This medium-bodied ...
... bit more familiar - some would say the French take on an Aussie classic. It's a fresh and nervy syrah (or shiraz), with a perfect medium body, hints of spice and heaps of red fruit. It's the kind of joyous wine that you ...
... steep, south facing slopes of Cornas give life to powerful wines that show the full spectrum of syrah (shiraz to us Aussies); add in some whole-bunch fermentation, heavy extraction of the skins, and light influences from ...
... from the team at Santa & D'Sas, up in the King Valley. It's a classic Italian rosso style red, made from shiraz, sangiovese and merlot. No need to get hung up on details with this one, but we will mention there is no oak ...
... it organically). These are rare wines that will reset your understanding of how much balance, nuance and complexity can come out of California wines. Varietal: Shiraz, Region: California, Country: USA, Vintage: 2018
... , crafting power through finesse and depth. There's drive to see it improve for many years, and be utterly stunning whenever you open it.
Varietal: Shiraz, Region: Hawke's Bay, Country: New Zealand, Vintage: 2018
... be a beast to control. Cue: Thomas Farge, who succeeds in presenting a wine that is simultaneously attractive in youth, while capable of long ageing. Varietal: Shiraz, Region: Rhône Valley, Country: France, Vintage: 2019
... one little Facebook post. Jock Harvey, from Chalk Hill Wines, posted that he had a surplus block of ... saw an opportunity: why don't we make a cheeky little shiraz instead and send 100% of the profits to charity? He ...
If you think grenache can't have the same intensity of power and flavour than that of its shiraz brethren, think again. Torbreck have stayed true to their calling of providing full bodied reds synonymous with Barossa. ...
Bendigo Hills is a project from the esteemed mofo fave, Rock Ferry in Central Otago - this time, working with pinot gris from Marlborough. This wine has been nurtured all the way through from vine to glass, starting with ...
... is dangle an even bigger carrot we suppose. So that's what we did. You'll get 11 bottles of Golden Hillside shiraz, probably enough in itself to make this case find its way to your cart. But why stop there? We've added ...
... by storm. Ol' dependable is always packed to the gills with flavour, but offers so much variation from region to region that you never get bored. Varietal: Shiraz, Region: Various, Country: Australia, Vintage: Various
... how well it plays with others, we've thrown in a delicious cab shiraz and a vibrant shiraz viognier. It's a fantastic exploration of the vast variety of the shiraz world. They'll all stand up to time in the cellar if you ...
... ! So it would make perfect sense to look to D'sas, masters of the summer fizz. D'sas sources the shiraz from Heathcote and all from the exceptional 2018 vintage. The resulting wine is rich, round on the nose and palate ...
... that's constant is quality. These are the best of the best. As you try them, one thing becomes obvious: All across the world, shiraz is in great shape. Varietal: Mixed, Region: Various, Country: Various, Vintage: Various
... to come with a mousse of rich red berry fruits? Well, the wait is over, mofos. A boutique, sparkling shiraz from one of our favourite South Aussie producers has just hit the cellar, and we're frothing over its bubbles ...
... of sparkling wine, making a few across their range. This Aussie classic is a great example of sparkling shiraz - lively and fruity, richly-flavoured, with a bright, crisp acidity. There's dark berries and cherries ...
... ! Our one and only national obsession and love affair! This collection of shiraz is anything but ordinary. From your special bottle to your weekday quaffer, we've got you covered. From elegant and poised to rich and ...
... dangle an even bigger carrot we suppose. So that's what we did. You'll get 11 bottles of Golden Hillside shiraz cabernet, probably enough in itself to make this case find its way to your cart. But why stop there? We've ...
It's no secret that Cooper's Creek does a lot of heavy lifting for us here in terms of New Zealand chardonnay. Their bigger, richer style has been a huge hit with our mofo's. This single vineyard chardy is creamy, ...
... to support growers and create crowd-pleasing wines. This chardonnay is from a vineyard in the northern Adelaide Hills that sits over alluvial clay and quartz. It's full of minerality (no surprise there), honeydew, lemon ...
... out the crisp whites. The beach is beckoning and the sun is blazing. How about a bottle of minerally Adelaide Hills grigio to scratch that itch? This one is all pears and apples with just a touch of chalky texture. Fish ...
From the rich plantings of Chardonnay in the Adelaide hills was born this Blanc de Blancs style, one that has become like family to our producer over the years. Its extreme crispness is harmoniously lifted by citrus ...
Made by a well-known, South Aussie producer from Adelaide Hills fruit, this charming drop is a proud nod to the region's super star white - we're talking vibrant and ripe, with bright stone fruits and a long finish. ...
Unique wines with unique stories is what we're all about. We know that Adelaide Hills make seriously elegant wines, and we know how much we love rizza. Now bring the two together, and you've got yourself some great juice ...
... premium quality grapes, fruit for this particular Chardonnay is sourced from the fantastic Woodside vineyard in Adelaide Hills. Balanced, bright and creamy, this lovely drop is a tropical fruit bowl packed to the rim ...
... on to lovely lifted stone fruit and citrus qualities that will leave you salivating for more. We are completely charmed and can't deny it. Varietal: Vermentino, Region: Adelaide Hills, Country: Australia, Vintage: 2020
... one little Facebook post. Jock Harvey, from Chalk Hill Wines, posted that he had a surplus block of ... . We saw an opportunity: why not make a cheeky little shiraz instead and send 100% of the profits to charity? We ...
... one little Facebook post. Jock Harvey, from Chalk Hill Wines, posted that he had a surplus block ... . We saw an opportunity: why not make a cheeky little shiraz instead and send 100% of the profits to charity? We contacted ...
... one little Facebook post. Jock Harvey, from Chalk Hill Wines, posted that he had a surplus block of ... . We saw an opportunity: why not make a cheeky little shiraz instead and send 100% of the profits to charity? We ...
... provides all the up-front punch of strawberries and cream. Grenache hits you up with a bit of spice. Shiraz provides extra body and there's a touch of herbal intrigue that keeps you guessing. It's clean, never cloying ...
... mixed case now you can get amongst the hype for our best selling producer. This case has you covered from shiraz to grenache, on to cabernet and all blends in between. This is sure to set some tails waggin'- we certainly ...
One's bigger, bolder and more fruit-forward while the other is more earthy, lively with a higher acidity. Our Mofo Colette explains the key differences between shiraz and syrah when it comes to flavour profiles.
... night talking over great bottles with outstanding food. Seriously, the food scene has exploded. If you still think that Adelaide is small fry as a foodie destination, I challenge you to return to see just what it has to ...
... that this is something they're going to love? We caught up with our resident designer Aron Clarke (Az to his mates!) about how he approached the packaging for our new shiraz collaboration with Hentley Farm, The General.
It's always the quiet ones. Too often snubbed in favour of shiraz or passed over for a pinot noir, grenache is one of Australia's most chronically underrated grapes. But this multi-talented little varietal is starting to ...
To celebrate International Women's Day 2018, we'll be selling an exclusive 6-pack of wines made by some of Australia's finest female winemakers. The impressi...
A 'fo's eye look at the different styles of sauvignon blanc wine, including fumé blanc and popular unoaked drops from New Zealand, the Loire Valley and the Adelaide Hills.
... more sun than Napa Valley. It would take far longer than a weekend to thoroughly explore, so here we'll focus on - arguably - its three most famous subregions: Walla Walla Valley, Horse Heaven Hills, and Yakima Valley.
The scene was Marlborough, a morning at Grove Mill estate to be precise. The boys were surrounded by lush purple hills and the scattered remains of empty sau...
... left Tim scratching his head. "If a wine has legs, does it make it better?" With help from Art of War Shiraz, Duck Sauce Pinot, a dash of vodka and some serious close-ups, Eddie 'The Wine Guy' breaks down everything you ...
Mofo and 'King of the Barbie' is back to give us his best advice for pairing pork snags with the perfect red wine. From a lighter to medium shiraz to a gutsy cabernet, he shares his favourites below.