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Why do we love this wine?
“Have you ever been to the Big Pineapple on the Sunny Coast? This wine reminds me of that. It smells like Queensland at its best - fresh, bright and a little tropical. This suave (had to do it) Italian presents just the right amount of texture, some melon and white peach - all wrapped up with a sensationally clean citrus finish. Parole Italiane!” - Dave, Wine Dealer

Profile

Almond
Floral
Peach
Light-bodied
Bright
Elegant

As someone who lived in Verona for four years, I can use rare first-hand experience to say this is as good an expression of Soave Classico as any. It does just what you want it to. I reckon you’ll struggle to find something of similar quality in a bottle shop for less than eighteen, and that’s on a good day. Plus, this wine is super versatile. Chill it right down and it’ll do the pinot grigio thing - fresh, crisp and easy drinking. Let it warm up and you’ll get all the peachy richness side of it’s spectrum, handling richer seafood and even chicken with aplomb. This is one of those wines you’ll find yourself reaching for, time and time again. Head of Buying at the ‘fo, John, reckons it’s up there with the best value buys of his ‘fo career. I’m not one to argue!

Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Veneto
Vintage
2018
Cellaring
Now
Preservatives
Sulphites
Alcohol by Vol.
12.5%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Garganega
Serving Temp.

Region

Veneto
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Blue Cheese
Chicken
Seafood