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Why do we love this wine?

Textbook pinot gris from Nelson in the north of New Zealand’s wild South Island. The wine spends three months on lees to build texture, flavour and complexity, delivering that slippery gris style with fresh orchard pear and white peach notes. The aromatics are bang on the money - with jasmine, rosewater and fresh herbs. There’s no way that this could be mistaken for a lighter, leaner pinot grigio style. It’s far too curvy and voluptuous for that, in classic Kiwi gris style.

Profile

Allspice
Pear
Apple
Medium-bodied
Bright
Concentrated

Awards

Sam Kim
Five Stars Sam Kim
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Specs

Region
Nelson
Vintage
2020
Cellaring
2025
Preservatives
Sulphides
Alcohol by Vol.
13.5%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
Serving Temp.
8.0°C

Region

Nelson