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Why do we love this wine?

Over the past few years, pinot gris has become all the rage down in Tassie. Winemakers say they can’t make enough to meet demand. They just didn’t know how demanding we can be! This one comes from a top producer and is an absolute pleasure to drink - big, rich and bright, full of pears, spice and herbs with a touch of residual sugar and a viscosity that reminds you that this ain’t grigio. The bottle will be drained before you know what happened.

Profile

Herbaceous
Pear
Spice
Full-bodied
Bright
Dense

What is a Black Market deal?

Black Market deals are only made possible if we don’t reveal the maker’s brand on site. The wines are the genuine article – absolutely no cleanskins or fake brands, just dangerously good value. You won’t find out what it is until it hits your doorstep, but you won’t regret it. Just keep it on the down low.

Awards

James Halliday
Five Star Halliday Rated Producer
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Tasmania
Vintage
2016
Cellaring
2021
Preservatives
Sulphites
Alcohol by Vol.
12.5%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Pinot Gris
Serving Temp.
10.0°C

Region

Tasmania
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Fish
Chicken
Soft Cheese