Another vintage of a wine we absolutely loved! The grapes for this single vineyard wine are grown in the ’Montegrande’ vineyard, a hillside with volcanic soil and vines that average 30 years old. Peachy, pineappley rich and round, it’s the wine that straddles the crisp pinot grigio and plump chardonnay worlds perfectly. Super versatile, it’s a top pick to take to dinner parties. Chill it right down for freshness to bring out that acidity, or allow it to warm up a little to highlight the richness. This example is from the prime ‘classico’ zone, so there’s the capacity to age for a good while, for more of that nutty, leesy complexity to come to the fore.
Full price $27.00 from the producer.
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It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.
- Alcohol by Vol.
- Bottle Vol
- Blend Info
- 100% Gargenega
- Serving Temp.
Don't box Veneto in. From Prosecco to Amarone, this prolific North-East Italian region is the the biggest DOC producer in Italy (that means it produces wines of excellent and legislated quality). You'll also find Valpolicella and Soave, so you could seriously just stock your cellar with Veneto vino and you'd be set for a rainbow of styles, and all wicked wines.