Caythorpe Sauvignon Blanc 2019
- Light, aromatic
If you head over to Central Wairau in Marlborough, you’ll find the idyllic Caythorpe Family Estate. Its vineyard sits over light silt and alluvial gravels, enjoying longs days of summer sun and cool autumn nights. You’ll find the typical hallmarks of Marlborough savvy bee here, with passionfruit, gooseberry and even a touch of minerality, all lifted beautifully by citrusy acid. It’s crisp and refreshing, fitting the bill for lovers of the style.
“Pristine and delightfully fragrant, the wine shows nectarine, green rockmelon, grapefruit and lemon peel characters. It is equally attractive on the palate with excellent fruit intensity backed by fine texture and juicy acidity, finishing long and delectable. A lovely expression. At its best: now to 2021.”
Full price $25.00 from the producer.
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Marlborough is the famous region that has rocketed NZ into the world wine scene. For good or for bad, the wine that hails from here is distinctive, exploding with aromatics and quality and balance are only improving. Located at the top of the South Island, there is no doubt that Marlborough is the epicentre of the New Zealand wine industry - a region synonymous with some of the world's best Sauvignon Blanc, Pinot Noir and Chardonnay. The distinctive conditions of Marlborough - warm, sunny days and cold nights allow winemakers to unleash the unique expressions of grape, not seen anywhere else in the world.