Who doesn’t love sparkling shiraz? Rich, sweet and full of bubbles! This Non-vintage fizz utilises wines going back ten years and as a result is a beautifully rich wine, with plush red and purple fruits. The dosage was a fortified wine which adds to the richness and complexity. Buying this wine is not the question - it’s what dish will you drink it with? We’d say Peking Duck Pancakes or a glazed ham hock to add to the rich and delicious experience.
Full price $27.00 from the producer.
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It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.
- Alcohol by Vol.
- Bottle Vol
- Blend Info
- 100% Shiraz
- Serving Temp.
Headed up by Winemaker Travis Clydesdale and the Managing Director Andrew Ryan, Mitchelton Wines are a 5 red star producer who manage time and time again to craft exquisite wines that set the benchmark for Victorian producers. Located in Nagambie, they grow and sell an array of different varieties including; Shiraz, Cabernet Sauvignon, Riesling, Chardonnay and Marsanne.
If I had to wrap Vic up in a broad sweeping statement about so many regions bundled up into a convenient if arbitrary delineation based on government legislated boundaries, then it would be to say that it's home to some of the greatest cool climate regions in the world, producing wonders such as Mornington Peninsula Pinot Noir, Henty Riesling, Nagambie Marsanne and Yarra Valley Chardonnay. If you're Victorian, then count yourself lucky that you're so close to this juice, you footy-loving, tram-catching, fixie-riding freak, you.