Bernard Lonclas Blanc de blancs Extra Brut Champagne
- Crisp, fine
- Champagne
A life without Champagne will always be missing something. One of nature’s purest gifts needs to be experienced, so why waste another day? The occasional (or regular) breakfast Champagne is one of life’s joys, and a ‘blanc de blancs’ is the style to suit those joyous moments. ‘Extra brut’? Even better. This style of dry Champagne translates to without sweetness. The acidity is naturally balanced, kept in focus like a crystalline clean laser beam on the lips. From one of the most incredible grower-producers in Champagne, we are so excited to offer Bernard Lonclas’ beautiful bubbles. Or should we say works of art? This is pristine Champagne - with perfect precision and poise. Bone dry yet wildly enticing.
Profile
Full price $160.00 from the producer.
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Specs
- Region
- Champagne
- Vintage
- NV
- Cellaring
- 2036
- Preservatives
- sulphites
- Alcohol by Vol.
- 12.5%
- Closure
- Cork
- Bottle Vol
- 750mL
- Blend Info
- ―
- Serving Temp.
- 8°C
Region
Champagne
Champagne is not generic sparkling wine, it's a region. There I said it. Get it right people. The reason the French get their lingerie in a twizzle when we call Trilogy 'Champoyne' is the history, the money and the angst that have all gone into making Champagne what it is today: a bureaucratic, strictly controlled, marketing-driven behemoth, that still manages to pump out some of the world's finest and most consistent wines. Adding bubbles to wine was a masterstroke of genius, and makes wine from marginal regions not only palatable, but unique and eminently desirable. But it's the way the grapes are grown, the land they're grown in, and the way the bubbles are generated that makes traditional method sparkling (which all Champagne is) special. There will always be alternatives, but none have the history and marketing power of the luxury Champagne powerhouses. You're not buying wine; you're buying a brand name. And that's ok.