André Chemin Brut Rosé NV
- Crisp, fine
André Chemin has literally struck gold with this brut rosé. Okay, maybe not literally, but the Champagne house did earn a gold medal for it at the Decanter World Wine Awards in 2020. They’ve blended 82% pinot and 18% chardonnay with 8% of the pinot vinified as a red wine. And with only 6 grams per litre as a dosage, it’s got just enough richness to make it refreshing whilst still maintaining a bracing edge. Have a look at the Decanter panel’s notes below to see why they hung that gold medal around this bottle’s neck.
“Attractive, bright and breezy strawberry, lemon and verbena bouquet. Vivid and lively on the palate, with crisp, beautifully judged red fruits and just enough dosage to please but not to cloy. Gorgeous.”
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.
- Alcohol by Vol.
- Bottle Vol
- Blend Info
- 82% Pinot Noir 18% Chardonnay
- Serving Temp.
Champagne is not generic sparkling wine, it's a region. There I said it. Get it right people. The reason the French get their lingerie in a twizzle when we call Trilogy 'Champoyne' is the history, the money and the angst that have all gone into making Champagne what it is today: a bureaucratic, strictly controlled, marketing-driven behemoth, that still manages to pump out some of the world's finest and most consistent wines. Adding bubbles to wine was a masterstroke of genius, and makes wine from marginal regions not only palatable, but unique and eminently desirable. But it's the way the grapes are grown, the land they're grown in, and the way the bubbles are generated that makes traditional method sparkling (which all Champagne is) special. There will always be alternatives, but none have the history and marketing power of the luxury Champagne powerhouses. You're not buying wine; you're buying a brand name. And that's ok.