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Why do we love this wine?

Zinfandel has the reputation for being rich, plump, jammy and opulent to the extreme - all good things. But it can also be hotter than a day in the desert and boozier than an Irish wedding. Both things this neatly avoids. If you like your wine full of full-fruited fun, accompanied by a good lick of American oak, but prefer it to not make your tequila look like a soda, this is just the ticket. Velvety cherries and berries, oak tannin and aroma, supple and satisfying. James Halliday is a fan and all. 

Profile

Cherry
Cranberry
Redcurrant
Full-bodied
Velvety
Dense

What is a Black Market deal?

Black Market deals are only made possible if we don’t reveal the maker’s brand on site. The wines are the genuine article, absolutely no cleanskins or fake brands, just dangerously good value. You won’t find out what it is until it hits your doorstep, but you won’t regret it. Just keep it on the down low.

Awards

James Halliday
Five Star Halliday Rated winery
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Victoria
Vintage
2016
Cellaring
2026
Preservatives
Sulphites
Alcohol by Vol.
15.2%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
Zinfandel
Serving Temp.
17.0°C

Region

Victoria
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Light Vegetables
Pizza
Tomato Sauces