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Why do we love this wine?

Willunga is on fire. Willunga is on fire. We don’t need no water let the mofo burn. Burn, mofo, burn. Whoops – got carried away there, sorry y’all, but once Wine Buyer John told me the folk at Willunga 100 are on fire, I just couldn’t get that song out of my head. Let me quickly clarify, we don’t actually want to burn Willunga 100 to the ground. We may not need water, but we sure as hell need wine from the these guys. 

Profile

Black Cherry
Dark Chocolate
Plum
Medium-bodied
Velvety
Bold

Even if, hypothetically, we did want to burn Willunga 100 to the ground (and I repeat, hypothetically) I reckon we’d run into some serious resistance from the thousands of mofos who love the wines they’re putting out. This is a dark, velvety drop: think black cherries, dark chocolate and rum dancing around your mouth. Once you taste it, the only thing burning will be your desire for more Willunga vino delivered to your door.

Awards

Tony Keys
Patrick Eckel
5 Star Producer – James Halliday
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
McLaren Vale
Vintage
2015
Cellaring
2020
Preservatives
Sulphites
Alcohol by Vol.
14.5%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
Serving Temp.
17.0°C

Region

McLaren Vale
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Hard Cheese
Tomato Sauces
Life Union
The wines we remember are about the moments. The people, the places. That’s life. Here are some ideas...
Dinner parties
Romantic dinner for two
A little me time
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