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Why do we love this wine?

Perhaps nothing thrives better in the terra rossa soil of Coonawarra than the hearty cab sauv grape. As it digs deep into the earth, soaking up the goodness of a cool maritime climate and taking its (slow) time ripening, something incredible happens -  a rich, 94 point vino is born. 

Profile

Chocolate
Mint
Plum
Medium-bodied
Smooth
Elegant

Purple in colour and medium in body, this cracker of a cabernet hails from Trentham Estate. As part of their carefully curated Family Reserve series, this red showcases some of the best Coonawarra has to offer a wine lover. Packed with earthy cassis and blackcurrant, lifted violet and a hint of mint, this is a world class cabernet from world class New World terroir. 

Eager to please straight out of the bottle or worthy of a decent cellaring, this 2012 beauty is Coonawarra epitomised. And boy, does it taste good. 

Wine Nerd Stuff
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Specs

Region
Coonawarra
Vintage
2012
Cellaring
Preservatives
Alcohol by Vol.
13.0%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
Serving Temp.
19.0°C

Producer

Trentham Estate

Region

Coonawarra
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Chicken
Lamb
Life Union
The wines we remember are about the moments. The people, the places. That’s life. Here are some ideas...
Dinner parties
Impressing wine geek friends
Park hangs
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