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Why do we love this wine?

If you haven’t heard of The Mule, welcome to the light of day my friend, it’s a wonderful world out here. You’ve joined a pretty hefty crowd – over 4000 cases of this wine have gone to thirsty mofos. So get excited. 

Profile

Black Cherry
Blackcurrant
Plum
Full-bodied
Bright
Concentrated

The world of The Mule is cool, complex and tasty (we drank it at our staff Christmas party, so you can imagine how cool and complex we were that night). This vino is biodynamic, and made by Gourmet Traveller’s winemaker of the year (Steve Flamsteed). But don’t spread the word, because the bottom line is that mofo faves often disappear before our very eyes. Poof, gone.

Awards

Sam Kim
Tony Keys
Patrick Eckel
Wine front
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
McLaren Vale
Vintage
2016
Cellaring
2032
Preservatives
Sulphites
Alcohol by Vol.
14.4%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
Serving Temp.
17.0°C

Region

McLaren Vale
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Lamb
Tomato Sauces
Life Union
The wines we remember are about the moments. The people, the places. That’s life. Here are some ideas...
Bestie catch ups
Special dinners
Virtual travelling
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