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Why do we love this wine?

Italians have a secret and it’s nearly out. They’ve been keeping Barbera all to themselves. Who can blame them?

Profile

Cherry
Spice
Wild Berries
Medium-bodied
Bright
Concentrated

We’re excited to bring this fresh release to the ‘fo. Originating from Northern Italy, in the region of Piedmont, Barbera is the most planted grape variety there, for good reason. If you enjoy lighter, fruit-driven styles of red, think cherries, red berries and blackberries enveloped in softer tannins, then this could be your match made in.... speaking of match made in heaven... not sure what to pair it with? A personal favourite is earthy, mushroom pizza drizzled in truffle oil (Piedmont is truffle country after all). The cooler, northern climate creates a high acid red ready to cut through any rich dish, go for gamey meats, mushroom pizza, anything, just don’t let the Italians know that we know. The secret’s out. Barbera is the new black. Or is it red? Just definitely not white, cause it’s a red grape variety. 

Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Piedmont
Vintage
2018
Cellaring
2028
Preservatives
Sulphites
Alcohol by Vol.
14.0%
Closure
Cork
Bottle Vol
3L
Blend Info
100% Barbera
Serving Temp.
17.0°C

Tasting

From the producer

Winemaking

Viticulture
Crafting

Region

Piedmont
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

BBQ
Beef
Hard Cheese