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Why do we love this wine?

Ohhh this is good. And as it should be. The fruit for this shiraz comes from one of the finest vineyards in Heathcote, one that was planted by a man considered to be the best viticulturist in the region. Two separate shiraz clones are harvested, fermented and aged separately in a mix of old and new large format French oak for a little over a year. From there, blending trials are conducted to find the best balance and create the most compelling wine. It’s smooth and rich, but with structure as well. Plum, chocolate, chestnut, clove and cedar abound. There’s some minerality and fine tannin as well to balance out the fruit. And those five years of age certainly help, but no worries about giving it plenty more time in the cellar.

Profile

Plum
Cloves
Herbaceous
Full-bodied
Grippy
Refined

What is a Black Market deal?

Black Market deals are only made possible if we don’t reveal the maker’s brand on site. The wines are the genuine article – absolutely no cleanskins or fake brands, just dangerously good value. You won’t find out what it is until it hits your doorstep, but you won’t regret it. Just keep it on the down low.

Awards

Sam Kim
Five Stars Sam Kim
Mofo Member Price Promise

Full price $60.00 from the producer.

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Wine Nerd Stuff
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Specs

Region
Heathcote
Vintage
2016
Cellaring
2031
Preservatives
Sulphites
Alcohol by Vol.
14.7%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
Serving Temp.
15.0°C

Region

Heathcote