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Why do we love this wine?

Is the ‘basket press’ more than just a buzz word? For Barossa shiraz, it definitely is. This traditional way of pressing the grapes makes for gentle extraction, leaving a wine ultimately richer and smoother. Take this one for instance. There’s expressions of plum, blackberry and dark chocolate all wrapped up in cedar (that’s from the oak, not the press of course). The wine is big and generous on the palate, but finishes with silky tannins. Can something taste like velvet? If so, then we’ve got it here.

Profile

Plum
Spice
Blackberry
Full-bodied
Bright
Concentrated

What is a Black Market deal?

Black Market deals are only made possible if we don’t reveal the maker’s brand on site. The wines are the genuine article – absolutely no cleanskins or fake brands, just dangerously good value. You won’t find out what it is until it hits your doorstep, but you won’t regret it. Just keep it on the down low.

Awards

Sam Kim
Berlin Wine Trophy 2019
Five Star Halliday Rated Producer
Mofo Member Price Promise

Full price $60.00 from the producer.

Mofo member price is always best price, 100% Happiness Guaranteed. If you find a better price to buy this wine elsewhere, contact our customer team now and we’ll beat it.

Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Barossa Valley
Vintage
2016
Cellaring
2030
Preservatives
Alcohol by Vol.
15.0%
Closure
Cork
Bottle Vol
750mL
Blend Info
Serving Temp.
14.0°C

Region

Barossa Valley