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Why do we love this wine?

2018 was another great vintage for Tassie pinot noir, especially out of the Coal River Valley. This one, made by a Five Star Halliday Rated Winery, plays all the hits like you’re at a classic rock show. It’s pure and elegant with a nose raspberry, strawberry and thyme. The palate follows with black cherry, oregano, thyme and cured meats. There’s brightness, a savoury undertone and enough acid to carry the finish. Absolutely delicious and crying out for food.

Profile

Raspberry
Spice
Violets
Light-bodied
Silky
Elegant

What is a Black Market deal?

Black Market deals are only made possible if we don’t reveal the maker’s brand on site. The wines are the genuine article – absolutely no cleanskins or fake brands, just dangerously good value. You won’t find out what it is until it hits your doorstep, but you won’t regret it. Just keep it on the down low.

Awards

Five Star Halliday Rated Winery
Mofo Fave
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Tasmania
Vintage
2018
Cellaring
2026
Preservatives
Sulphites
Alcohol by Vol.
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Pinot Noir
Serving Temp.
15.0°C

Region

Tasmania
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Duck
Risotto
Chicken