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Why do we love this wine?

With Barossa stars shiraz and grenache usually getting all of the attention, cabernet sauvignon can fly under the radar. The Lou Miranda Golden Lion Cabernet Sauvignon is a case in point, particularly considering it comes from the outstanding 2016 vintage. There’s more body and cassis ripeness here compared to cool-climate examples, while it still delivers cabernet’s trademark structure and tannin.

Profile

Blackcurrant
Cigarbox
Spice
Full-bodied
Bright
Concentrated

With 24 months in oak, the balance is bang on, delivering lovely cedary notes to support its core of purple fruit. Definitely worth opening now to enjoy with your Sunday roast lamb - and one that can comfortably handle time in the cellar. If you can resist.


Awards

Sam Kim
5 Stars Sam Kim
Mofo Member Price Promise

Full price $50.00 from the winery on 31 October 2019.

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Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Barossa Valley
Vintage
2016
Cellaring
2030
Preservatives
Sulphites
Alcohol by Vol.
14.0%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Cabernet Sauvignon
Serving Temp.
17.0°C

Tasting

From the producer

Producer

Lou Miranda Estate

Region

Barossa Valley
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

BBQ
Beef
Rich Sauces