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Why do we love this wine?

The hits keep coming. We’re loving our special access to the museum of wines at Howard Park. This shiraz is from 2014, sourced entirely off a single vineyard in Wilyabrup and destined for two more decades of vibrant life should you have the restraint to lay it down. With a score of 96 points from James Halliday, here’s a wine that sits just above medium-bodied with fruit density that’s more in line with compote than jam. The palate is silky smooth and secondary characteristics of ginger, anise and pepper are just starting to pop out and add elegance. As a complete package, it’s just so tidy with not a hair out of place. Absolutely splendid!

Profile

Plum
Spice
Leather
Medium-bodied
Silky
Concentrated

Awards

James Halliday
Five Red Star Halliday Rated Winery
First Families of Wine
Single Vineyard
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Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Margaret River
Vintage
2014
Cellaring
2040
Preservatives
Sulphites
Alcohol by Vol.
14.5%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Shiraz
Serving Temp.
15.0°C

Region

Margaret River
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Lamb
Venison