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Why do we love this wine?

Gabrielskloof planted just outside of Botrivier back in 2000, waiting until 2009 for their first release. This syrah, bottled behind a stunning label and under a sexy wax cap, is part of the reserve range from the small family-run winery. After a laborious handpicking, the whole bunches were given a carbonic ferment before settling in steel tanks for eight months. This is about freshness, savouriness, and crunchiness. It’s a bit spicy and exceptionally drinkable, putting the long term survival of the bottle in serious jeopardy. It’s all good, go in for the kill.

Profile

Allspice
Blackberry
Minerally
Medium-bodied
Bright
Concentrated

Awards

Single Vineyard
Cult Producer
South African Import
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Walker Bay
Vintage
2019
Cellaring
2025
Preservatives
Sulphites
Alcohol by Vol.
14.0%
Closure
Cork
Bottle Vol
750mL
Blend Info
Serving Temp.
14.0°C