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Why do we love this wine?
A superb Ribera del Duero Tempranillo. from family-owned, quality-focused producer Callejo. Don’t mind me getting wine nerdy for a minute - 100% Tempranillo (Tinto Fino) from high-altitude sites (850 metres!) bring freshness and clay soil brings a firmness to the palate and richness to the fruit.  Huge amounts of TLC in the vineyard and winery.  You’ll be drinking restaurant-quality wine at home with this one. – Beth, Mofo Wine Buyer.

Profile

Plum
Raspberry
Spice
Medium-bodied
Firm
Bold

The case could be made that, for the most honest expressions of tempranillo in Spain, you should look to Ribera del Duero, rather than Rioja. The reasoning is that top-tier Rioja tends to be oak-drenched, aged and complex, but that it somewhat smothers the character of the grape in all those fireworks. Ribera wines, on the other hand, tend towards a slightly brighter, fresher and less worked style, letting the jubilant red-fruited fun of the grape shine through. This is plush and ballsy, with cherries and plums topped with crackles of cinnamon, nutmeg and black pepper spiciness. You’d scarcely notice if you didn’t have this with food - there’s more than enough flavour to take centre stage. 

Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Ribera del Duero
Vintage
2018
Cellaring
2025
Preservatives
Sulphites
Alcohol by Vol.
14.0%
Closure
Cork
Bottle Vol
750mL
Blend Info
100% Tempranillo
Serving Temp.
17.0°C

Region

Ribera del Duero
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Lamb
Pizza