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Why do we love this wine?

It’s no secret that Oregon has been producing some of the world’s best pinot noir for many, many years. We’re just rarely lucky enough to see it over here in Australia. And we’re pretty confident that you’ll never see it at this price, especially from Erath, one of the states most renowned and historic producers. Aromas of cherry, plum lavender and anise jump out of the glass. The first sip expresses pomegranate, cranberry and some nice acid and tannin. A bit of spice, smoke and structure comes from time spent in 20% new French oak. If you know Oregon pinot, then you’ll know what to expect. If this is your first foray into it, look out for the bright fruit of the Yarra style coupled with the wild earthiness of Central Otago.

Profile

Cherry
Earthy
Herbaceous
Medium-bodied
Bright
Ethereal


Awards

American Import
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Wine Nerd Stuff
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Specs

Region
Oregon
Vintage
2017
Cellaring
2024
Preservatives
Sulphites
Alcohol by Vol.
13.0%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Pinot Noir
Serving Temp.
15.0°C