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Why do we love this wine?

Gérald Lafont may consult to a host of wineries in the Rhône, but his heart lies with the family vineyard in Rhone’s Lirac. This is where his father Yvon showed a young Gérald the ropes. 

Profile

Cherry
Cinnamon
Earthy
Full-bodied
Bright
Concentrated

While Lirac might not get all of the attention like Châteauneuf-du-pape, it’s considered to be a bit of a wine trade secret - producing equally impressive grenache based blends at a fraction of the price.

So get on board before the rest of the wine-drinking world catches on. 

Definitely grenache dominant (80%) with warm raspberry coulis, scorched summer earth and spice. But there’s a more brooding background of tar, molasses and liquorice from the Syrah (10%), and equal parts of Cinsault and Mourvedre. The warm minerality reflects the vineyard’s rocky nature and warm Mediterannean summers. It’s a beauty - and a beast.

Awards

Joe Czerwinski, Wine Advocate
Organic
Biodynamic
Vegan
French Import
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Rhone Valley
Vintage
2016
Cellaring
2025
Preservatives
Sulphites
Alcohol by Vol.
15.0%
Closure
Cork
Bottle Vol
750mL
Blend Info
30% Grenache, 10% Mourvedre, 10% Syrah, 10% Cinsault
Serving Temp.
17.0°C

Region

Rhone Valley
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Hard Cheese
Lamb