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Why do we love this wine?

This Martinborough pinot noir consistently scores plenty of points, wins awards and trophies by the bagful, as well as raving reviews. And there’s a reason - it lives up to the hype. Yep - magic Martinborough here with full-throttle pinosity. Ripe red-cherry fruit on the nose also shows a darker edge of plums, with gorgeous integrated spicy French oak. If you can tear your nose out of the glass for just a minute to actually taste the wine, you’ll be mesmerised with the delivery. Plush, soft and generous to begin, the body builds at the back end with a rush of tart cherry fruit, richer blueberry notes and thanks to its brisk acidity, there’s lovely length to finish. Get on board so you’re not left wondering. There’s so much to enjoy here. The only problem will be that you’ll want to share the experience - just not with too many people as you’ll want a second glass. And a third...

Profile

Anise
Floral
Violets
Light-bodied
Textured
Elegant

Awards

Bob Campbell MW, The Real Review
James Suckling
Trophy Best Single Vineyard Red Wine, NZ Wine of the Year Awards 2018
Trophy Best Wine Wellington Country, NZ wine of the Years Awards 2018
No. 11 World's Best Vineyards Awards
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Martinborough
Vintage
2016
Cellaring
2027
Preservatives
Sulphites
Alcohol by Vol.
14.0%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Pinot Noir
Serving Temp.
15.0°C

Tasting

From the producer

Winemaking

Crafting

Region

Martinborough
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

BBQ
Beef
Lamb