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Why do we love this wine?

Fresh, vivid, minty: it’s almost a toothpaste ad. Fitting, I guess, given the huge smile that’ll spread across your shiraz-stained face once you open a bottle. Over 1500 mofos bought the 2013 vintage of this South Aussie juice and if you loved that, you’ll need this. Yes, I know we can’t tell you what it is, but c’mon mofo – use your instinct. If you’re after a killer Coonawarra / Wrattonbully blend for under a tenner, you better get in quick. 

Profile

Dark Chocolate
Pepper
Plum
Medium-bodied
Fresh
Refined

Flavours of dark fruits, pepper and dark chocolate make for a long, smooth finish while, if you move a few centimetres above the palate, your nose will be treated to blackberries, plums and a little cinnamon hit. 91 points from James Halliday confirms what our mofos have known all along – this an absolute favourite at the ‘Fo.

Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Coonawarra
Vintage
2012
Cellaring
2024
Preservatives
Sulphites
Alcohol by Vol.
14.0%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
Serving Temp.
18.0°C

Region

Coonawarra
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Chocolate
Rich Sauces