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Why do we love this wine?

Having something named after you would be pretty damn cool. I’m still waiting for the ‘Vinomofo Accolade For Making Lols About Wine’. I’ve been trying with all my might, but the competition is fierce around here. Stay tuned. That said, the namesake of this wine did (excel in their area, not make lols about wine), and this brave and beautiful cabernet does their memory the spiced blueberry, sweet oak justice they deserve.

Profile

Blackberry
Mint
Savoury
Medium-bodied
Mouth-watering
Powerful

Obviously when this cabernet arrives on your doorstep, you’ll find out who it’s named after. At which point, you can google this wine legend to your heart’s content. You’ll also find a whole case of deep, ruby red cabernet juice that is ticking all the right boxes: great varietal expression, immaculately balanced tannins, seamless blackcurrant, quality French oak and top-notch length.

Awards

James Halliday
Rob Getty's MW
Best Cabernet, Adelaide Wine Show 2017
5 red star producer
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Pyrenees
Vintage
2013
Cellaring
2040
Preservatives
Sulphites
Alcohol by Vol.
14.0%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
100% Cabernet Sauvignon
Serving Temp.
18.0°C

Region

Pyrenees
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

Beef
Lamb
Rich Sauces