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Why do we love this wine?

Ladies and gentlemen of the ’fo! It is with great pleasure, and pleased palates, that we offer you today the latest (and greatest) vinous endeavour out of South Australia. One that has both our greatest admiration and our mouths salivating. Having already wow’d Sir James Halliday and received an impressive 95 points, this parcel of vino magic is ready to  conquer the ‘Fo. 

Profile

Blackcurrant
Cherry
Plum
Full-bodied
Bright
Concentrated

This is a single vineyard stunner that Halliday says “broods over a core of molten dark fruits – plum, cherry, and cassis – all pinned to varietal herb and mint”. This cabernet is a performance of flavours, and it’s not to be missed. Roll up, mofos. 

Black Market deals are only made possible if we don’t reveal the maker’s brand on site. The wines are the genuine article, absolutely no cleanskins or fake brands, just dangerously good value. You won’t find out what it is until it hits your doorstep, but you won’t regret it. Just keep it on the down low.

Awards

James Halliday
5 Star Halliday rated producer
Wine Nerd Stuff
It’s cool, we get it, you want to know absolutely everything about this wine. Well here you go, go nuts.

Specs

Region
Southern Fleurieu
Vintage
2014
Cellaring
2042
Preservatives
Sulphites
Alcohol by Vol.
14.5%
Closure
Screwcap
Bottle Vol
750mL
Blend Info
Serving Temp.
19.0°C
Food Union
The rules are there ain’t no rules, but here are some foods we think will work pretty well with this wine...

Goes with

BBQ
Beef
Lamb