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Why do we love this case?

Trying to figure out what to give your wine-loving friends or family? Should it be some wine pouring doodad or shirt emblazoned with a vinous pun? Nothing wrong with any of that, but what wine lovers really want is WINE. Here’s a pack that runs the gamut from bubbles through to cool climate whites and reds, then on to heavier reds before finishing with a dessert drop. Every bottle has been chosen by our own wine-loving buyers and is sure to impress the discerning recipient of this gift.

Each pack contains ONE bottle of each of the following:

Red
Shiraz
Barossa Valley

Lou Miranda Estate Golden Lion Reserve Shiraz 2017
Plum
Oaky
Blackberry
Full-bodied
Bright
Bold
Sam Kim
Five Stars Sam Kim
Mofo Fave

Oh sweet Lou, how the ‘Fo loves you! For six vintages running, our Mofo’s have snatched up all the Golden Lion shiraz as fast as we could get it into our warehouse. So where do we go from here? It’s onwards and upwards into the stratosphere of the reserve. For the first time in the history of the ‘Fo, we’ve got the Golden Lion RESERVE shiraz in stock. It’s from the excellent 2017 vintage and feels kinda like welding a jet engine to the back of their regular shiraz. Strap in tight cos it’s gonna be a wild ride. In the glass, the colour is a deep crimson red and there’s lifted aromas of plum, pepper, vanilla and mocha. The palate is full and generous with dark fruits, interwoven spice and savoury tannins. Lou Miranda has included American oak in the ageing regime on this, adding a touch of coconut and further vanilla to the wine. It’s ready to go with a big ole’ steak right now or will happily nap in your cellar for 15 years. This big boy is here for you now and in the future.

You'd pay $75.00 full price

Red
Pinot Noir
Mornington Peninsula

Hickinbotham Of Dromana Pinot Noir 2016
Cherry
Strawberry
Forest Floor
Light-bodied
Soft
Elegant
Huon Hooke
Boutique Producer

Mornington Peninsula is such a great region for pinot noir, but due to the high demand for the wine, it’s often quite difficult to find good deals for our mofo's. From time to time, one does come through though. This pinot, made by Hickinbotham of Dromana, comes from the strong 2016 vintage. It’s quite elegant and silky, but there is a bit of oomph to it in the form of hints of cola, tar and dark fruits. There’s black cherry, rhubarb and sassafras on the palate, and the finish is long and just a touch spicy.

You'd pay $48.00 full price

White
Chardonnay
Limarí Valley

Undurraga T.H. Chardonnay Limari 2017
Cloves
Peach
Tropical Fruit
Full-bodied
Bright
Concentrated
Tim Atkin
The Wine Advocate
No. 30 in World's Most Admired Wine Brands 2020

There’s never any shortage of revolutions in the wine world. Grapes, regions, winemakers and styles take the world by storm, one after the other. First it was Cali cabernet, then NZ sav blanc. You know the story. Chile’s had a quieter revolution, though. They’ve been quietly upping their game, year after year, and making some stunning wines. Time for them to get the recognition they deserve. This chardy is fleshy and full, but showcases tasteful restraint in the winemaking. Zippy acidity steers the palate to considerable freshness and highlights the beautiful fruit purity on display. The finish is soft and softly creamy, leaving you immediately keen for another sip.

You'd pay $45.00 full price

Red
Cabernet Sauvignon
Margaret River

Higher Plane Cabernet Sauvignon 2017
Blackcurrant
Eucalyptus
Mint
Full-bodied
Smooth
Concentrated
Five Red Star Halliday Rated Winery
Mofo Fave Producer
Single Vineyard

For fans of Margaret River cabernet, it doesn’t get much better than this in terms of quality and value. We’ve got cabernet (with a touch of merlot, cab franc and petit verdot) from the exceptional 2017 vintage made by Higher Plane, a Five Red Star Halliday Rated Winery. It’s all from a single vineyard and sees 15 months in 20% new French oak before bottling. Think black and red currants, cherries and raspberries, all supported by vanilla, coffee and cinnamon from the oak treatment. Very varietal, very delicious.

You'd pay $30.00 full price

Dessert/Fortified
Fortified
Rutherglen

Morris Classic Liqueur Muscat NV
Nutty
Spice
Plum
Full-bodied
Grippy
Opulent
James Halliday
Huon Hooke
Gold Royal Sydney Wine Show 2019
Top Gold Rutherglen Wine Show 2019
Gold Mundus Vini 2019
Gold China Wine & Spirits 2019
Gold National Wine Show of Australia 2019
Gold AWC Vienna International Wine Challenge 2019
Gold International Wine Challenge 2018
Trophy Best Australian Fortified Rutherglen Wine Show 2019

It’s a bit wintry. Comfort food is the way to go. After dinner, you sit around the Coonara and watch a movie or play a game. What should be in your glass? This of course! Morris is one of the masters of Rutherglen and their classic muscat is an institution of Aussie wine history. It’s rich, intense and complex; such a viscous wine with a deep brown colour, luscious notes of nuts and preserved fruits, and a dry finish with well integrated oak. It’s pretty much won every gold medal the judges can give for an Aussie fortified so you know you’re getting the goods. Now go claim your favourite spot on the couch and settle in with something classic.

You'd pay $25.00 full price

Sparkling
Sparkling White
Adelaide Hills

Sidewood Estate Sparkling NV
Cashew
Nectarine
Strawberry
Light-bodied
Bright
Ethereal
Australian Wine Showcase Magazine
James Halliday
Double Gold San Francisco Wine Competition 2018
Double Gold Sakura Wine Awards Japan 2018
Royal Hobart Wine Show 2019
National Wine Show of Australia 2018
International Wine Awards Spain 2017
Melbourne International Wine Competition 2017
5 Red Star Halliday Rated Winery
Vegan Friendly

If you haven't already heard, we are hear to tell you - Sidewood Estate in the Adelaide Hills make some of the BEST sparkling going around. Their top fizz are mind-blowingly good and this Estate sparkling absolutely over-delivers for the humble price. No need for a Champagne-stopper for this one, cos once you pop... you know.

You'd pay $22.00 full price