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Why do we love this case?

Jamie Kutch is at the forefront of a new breed of California pinot noir and chardonnay producers, chasing the essence of Burgundy rather than the typical fuller, richer Cali style. This means more structure, more acid, lower alcohol, restrained use of oak and some whole bunch pressing. According to a feature about him in Decanter, ‘his success and evolution from wines of sheer power to those of finesse owes everything to his enthusiasm and willingness to work hard, question everything, experiment, and help create a movement toward more balanced, subtle wines from the coolest parts of California.’

Vinomofo imported its first round of Jamie’s wines a year ago and our customers (and staff) absolutely loved them. We’re back for round two with another curated selection. 

Each case contains ONE bottle of the following:

Red
Pinot Noir
Sonoma County

Kutch McDougall Ranch Pinot Noir 2016
Black Cherry
Pine
Smoky
Light-bodied
Bright
Elegant
The PinotFile
Jamie Goode
Antonio Galloni, Vinous
(93+) John Gilman, View from the Cellar
Wine Enthusiast
17/20 Jancis Robinson MW

This staggeringly good expression of single vineyard Sonoma pinot is an investment in the future. If you’re just dipping your toes into American wine for the first time, it’s the perfect place to start. The quality here is simply incredible. Jamie Kutch seeks elegance above all in his pinots, and this delivers resoundingly. A bottle of this at the dinner table will elevate your status from wine-lover to true connoisseur. It’s the first time Kutch wines have been seen on these shores too, so it’s ripe for showing off to your friends. John Gilman of View From The Cellar reckons this has cellar potential till 2060, in line with the absolute cream of Burgundy. Whether or not it lasts that long depends on how you store it, but you can at least be certain there’s no rush to drink it. Special occasion wines rarely come more unique, interesting, or plain delicious as this.

You'd pay $110.00 full price

Red
Pinot Noir
Sonoma County

Kutch Bohan Vineyard Pinot Noir 2017
Beetroot
Cherry
Orange Peel
Light-bodied
Grippy
Ethereal
(93+) John Gilman, View from the Cellar
Antonio Galloni, Vinous
Decanter
(92+) Jeb Dunnuck
The Pinotfile
Burghound

Bohan Vineyard, the fruit source for this wine, lies only 6 km from the Pacific Ocean and was planted back in 1972. These are some of the oldest pinot vines in the United States. The resulting wine comes from whole bunch pressing and sees only seasoned oak. It is immensely complex, hinting at cherry, beetroot, blood orange, thyme, mint and rose petal. All of this is carried by ripe tannins and structural acid. Drink this now or hang on to it for years. It’s built to last.

You'd pay $100.00 full price

Red
Pinot Noir
Sonoma County

Kutch Signal Ridge Pinot Noir 2017
Perfumed
Raspberry
Tea
Light-bodied
Lively
Elegant
The PinotFile
(92+) John Gilman, View from the Cellar
Burghound
(91+) Jeb Dunnuck

Signal Ridge is the highest vineyard in Sonoma at over 850 metres. The exposure at this altitude leads to restraint in the wines produced. Jamie utilises native yeast, whole bunch clusters and foot stomping before laying the wine to rest in neutral barrels for 11 months. It’s cool, elegant and woodsy with violet, jasmine and raspberry as the key components on the nose. On the palate it’s a bit more robust, expressing dark cherry, plums, sap and even mustard seed. It’s built for the long haul and will only get better with time.

You'd pay $110.00 full price