Gran Enemigo Single Vineyard Cabernet Franc Mixed Pack 2018
- Rich, full-bodied
- Mendoza
Well mofo, what can we say when the wine speaks for itself. Aside from being from our favourite Argentinian producers, these incredible cabernet francs are perhaps some of the most highly regarded wines we’ve ever had. Emphasis on ‘ever’.
Four single vineyard sites yield these four remarkable wines. Agrelo, Chacayes, El Cepillo, and Gualtallary showcase the literal heights that make the Argentinian wine industry unique worldwide. 930, 1100, 1300 and a soaring 1470 metres elevation above sea level are the heights of each of these vineyards, treated in exactly the same way from first day of picking to the moment they go into bottle. A dash of Malbec in each brings this wine into superb balance, a dance of tannins, fruit, acid and length that will make your head spin (and not in an alcohol induced way). The nuance in each bottle makes itself apparent from the first whiff of each delightful fragrance. Note the minerality that runs through the core of each wine, offsetting the rich blackberry and cherry notes. This is the ultimate experience of some of the world’s finest terroir, made by masters of winemaking.
Red
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- Cabernet Franc
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- Mendoza
- Cabernet Franc
- Mendoza
"Aromas of violets, almond blossoms, wild blackberries, blueberries, ash, tea leaves and nutmeg. It’s medium-bodied with vibrant acidity and finely knit tannins. Mineral, tea-like edge, supporting a fresh core of blue fruit. Refined and subtle, yet comforting. Try from 2023. 96 Points" – James Suckling
Red
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- Cabernet Franc
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- Mendoza
- Cabernet Franc
- Mendoza
"Fresh raspberries, boysenberries, blueberries, pine needles, thyme, sandalwood and cloves on the nose. Medium-bodied with a very fine, precise tannin frame. Focused, compact and still so youthful. More mineral and dried-spice notes on the finish. Still tightly wound. Try after 2023. 97 Points" – James Suckling
Red
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- Cabernet Franc
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- Mendoza
- Cabernet Franc
- Mendoza
"Ripe plums, blackberries, dark cherries, pine cones, mint chocolate, cloves and dried herbs on the nose. Hints of black pepper, too. Medium-bodied with fine, well-integrated tannins. There’s a dark spiciness to this. Well structured and muscular with fantastic intensity. Try in 2024. 97 Points" – James Suckling
Red
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- Cabernet Franc
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- Mendoza
- Cabernet Franc
- Mendoza
"Blueberries, blackcurrants, hot stones, tobacco leaves, dried lavender, walnuts and cracked pepper on the nose. Medium-to full-bodied with firm, fine-grained tannins. Dark and mineral character to this. Solid, compact cabernet franc. Firm and savory finish. Try from 2024. 96 Points" – James Suckling